The dissolution and dispersion of components from Norway spruce (Picea
abies) wood were examined in laboratory experiments to determine the
factors influencing variations in dissolved and colloidal substances i
n mechanical pulp suspensions. Finely ground, fresh spruce wood was su
spended in water at 90 degrees C and was agitated intensively for up t
o 12 h, after which the concentrations of dissolved and dispersed lipo
philic extractives, lignans, carbohydrates and lignins were determined
. Sapwood and heartwood were studied separately. Effects of pH and add
ed electrolytes on the dissolution and dispersion of wood components w
ere also investigated. Higher amounts of lipophilic extractives, and e
specially of triglycerides, were dispersed from sapwood than from hear
twood. The release of Lipophilic extractives continued for up to 3 h,
after which the concentrations in the suspensions leveled off. At this
stage the composition of the dissolved and dispersed lipophilic extra
ctives equaled that of the wood. The amount of lipophilic extractives
in the suspensions increased with increased pH, in the range of 4.5-6.
7, but was lower in the presence of electrolytes. The dissolution of c
arbohydrates continued even beyond 3 h of agitation. The high water te
mperature induced hydrolytic reactions, thereby releasing especially a
rabinose. The release of arabinose through the hydrolytic cleavage fro
m polysaccharides was more extensive at pH 4.5 than at pH 5.5 and 6.7.
More polysaccharides containing galacturonic acid units (pectins) wer
e dissolved at a higher pH. Much more polysaccharides containing gluco
se, most probably starch, were present in the sapwood suspensions. The
dissolution of lignins also continued throughout the 12 h experiment.
The measured UV-absorption, after extraction of lignans, was roughly
the same for sapwood and heartwood suspensions. Slightly less lignins
were released in the presence of electrolytes. Lignans were released o
nly from heartwood.