AN ISOCRATIC HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC METHOD FOR DETERMINING THE AVAILABLE LYSINE IN FOODS

Citation
G. Castillo et al., AN ISOCRATIC HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC METHOD FOR DETERMINING THE AVAILABLE LYSINE IN FOODS, Journal of chromatographic science, 35(9), 1997, pp. 423-429
Citations number
33
Categorie Soggetti
Chemistry Analytical","Biochemical Research Methods
ISSN journal
00219665
Volume
35
Issue
9
Year of publication
1997
Pages
423 - 429
Database
ISI
SICI code
0021-9665(1997)35:9<423:AIHLMF>2.0.ZU;2-W