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ITA
ENG
RECENT DEVELOPMENTS IN THE SCIENCE AND TECHNOLOGY OF PIZZA CHEESE
Authors
KINDSTEDT PS
GUO MR
Citation
Ps. Kindstedt et Mr. Guo, RECENT DEVELOPMENTS IN THE SCIENCE AND TECHNOLOGY OF PIZZA CHEESE, Australian Journal of Dairy Technology, 52(1), 1997, pp. 41-43
Citations number
22
Categorie Soggetti
Agriculture Dairy & AnumalScience","Food Science & Tenology
Journal title
Australian Journal of Dairy Technology
→
ACNP
ISSN journal
00049433
Volume
52
Issue
1
Year of publication
1997
Pages
41 - 43
Database
ISI
SICI code
0004-9433(1997)52:1<41:RDITSA>2.0.ZU;2-K