SALIVARY LEVELS OF IMMUNOGLOBULIN-A IN TRIATHLETES

Citation
Pa. Steerenberg et al., SALIVARY LEVELS OF IMMUNOGLOBULIN-A IN TRIATHLETES, European journal of oral sciences, 105(4), 1997, pp. 305-309
Citations number
30
Categorie Soggetti
Dentistry,Oral Surgery & Medicine
ISSN journal
09098836
Volume
105
Issue
4
Year of publication
1997
Pages
305 - 309
Database
ISI
SICI code
0909-8836(1997)105:4<305:SLOIIT>2.0.ZU;2-S
Abstract
We investigated whether the physical exercise of an olympic distance t riathlon affected the salivary IgA excretion of triathletes, as a biom arker for mucosal immune defence. 42 triathletes participated in the s tudy. It was found that the salivary flow rate was decreased significa ntly after the race, thereby resulting in a significant reduction of t he total salivary IgA output. The salivary IgA concentration (mg IgA/m l) did not differ, but expressed as total salivary protein, a signific ant reduction was observed. This was on the account of the salivary pr otein concentration (mg protein/ml), which was significantly increased . In contrast to the IgA secretion, the salivary amylase activity was increased significantly after the race. Therefore, our data suggest th at the exercise of a triathlon may decrease the level of IgA-mediated immune protection at the mucosal surface. As triathletes may during th e race be exposed to micro-organisms present in the swimming water, a decreased IgA-mediated immunity during the race may pose triathletes a t an increased risk of infections.