Njr. Shih et Ka. Mcdonald, PURIFICATION AND CHARACTERIZATION OF CHITINASES FROM TRANSFORMED CALLUS SUSPENSION-CULTURES OF TRICHOSANTHES KIRILOWII MAXIM, Journal of fermentation and bioengineering, 84(1), 1997, pp. 28-34
Three extracellular basic chitinases designated as TKC 15, TKC 28-I, a
nd TKC 28-II were purified from Agrobacterium rhizogenes A4 transforme
d Trichosanthes kirilowii Maxim. callus suspension cultures using PerS
eptive HS/M cation exchange and Sephadex G 75 S gel filtration chromat
ography, These chitinases exhibited maximal activity at pH 6 and tempe
rature at 40-45 degrees C, N-terminal analysis suggests that two chiti
nases (TKC 28-I and TKC 28-II) with indistinguishable molecular masses
(28 kDa) belonged to the Class III chitinase family. Another basic pr
otein with a molecular mass of 15 kDa (TKC 15) also possesses chitinas
e activity, Chitobiose was the major end product from chitin digested
by TKC 28-I and TKC 28-II whereas TKC 15 released a mix of tetramers,
trimers and dimers from chitin, Slow cleavage of chitotriose by TKC 28
-I and 28-II and no cleavage of tetramers and trimers by TKC 15 were o
bserved. TKC 28-I cleaved tetramer faster than trimers, 1.1 x 10(-4) M
.h(-1).mu g(-1) and 1.5 x 10(-6) M.h(-1).mu g(-1) respectively. All ch
itinases showed inhibitory ability in a cell-free protein translation
system but were far less potent than trichosanthin, a ribosome inactiv
ating protein, found in the storage root tuber of T. kirilowii. The pu
rified T. kirilowii chitinases did not show antifungal activity agains
t Aspergillus flavus or Trichoderma viride.