Food hydrocolloids (Online)

Place : Publisher

[Oxford] : Elsevier Ltd.

From year - To year
1986-
Type of resource
Periodical
Frequency
Monthly
Language
English
Country of publication
United Kingdom
ISSN
1873-7137
ISSN-L
0268-005X
Medium
On-line (remote)
Open Access policy
Green Open Access (self-archiving)
Open Access source
Jisc open policy finder - https://openpolicyfinder.jisc.ac.uk/publication/15842
Journal public access
http://www.sciencedirect.com/science/journal/0268005X/ (Url verificata 26.05.2023)
Other physical media
Food hydrocolloids
Acnp cumulative hol.
1986-
Journal CNR code
PT02106880
Journal ACNP code
2106880
Permalink
http://acnpsearch.tweb-dev.unibo.it/journal/2106880
Full Text
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