European Food Research and Technology

Place : Publisher

Berlin : Springer

From year - To year
1997-
Type of resource
Periodical
Language
English
Country of publication
Germany
ISSN
1438-2385
ISSN-L
1438-2377
UDC code
66/68; 63; 34; 61
Journal code
P 00232060
Medium
On-line (remote)
Journal public access
http://www.springerlink.com/openurl.asp?genre=journal&issn=1438-2377
Other physical media
European Food Research and Technology
Other physical media
Zeitschrift fur Lebensmittel-Untersuchung und -Forschung A, European food research and technology
Acnp cumulative hol.
1819-
Permalink
https://acnpsearch.unibo.it/journal/2111354
Full Text
32
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