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Authors: PRINCEN LH
Citation: Lh. Princen, FOREWORD AND FAREWELL, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 5-5

Authors: MARTIN JC DOBARGANES MC NOUR M MARQUEZRUIZ G CHRISTIE WW LAVILLONNIERE F SEBEDIO JL
Citation: Jc. Martin et al., EFFECT OF FATTY-ACID POSITIONAL DISTRIBUTION AND TRIACYLGLYCEROL COMPOSITION ON LIPID BY-PRODUCTS FORMATION DURING HEAT-TREATMENT - I - POLYMER FORMATION, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1065-1071

Authors: MARTIN JC NOUR M LAVILLONNIERE F SEBEDIO JL
Citation: Jc. Martin et al., EFFECT OF FATTY-ACID POSITIONAL DISTRIBUTION AND TRIACYLGLYCEROL COMPOSITION ON LIPID BY-PRODUCTS FORMATION DURING HEAT-TREATMENT - II - TRANS ISOMERS, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1073-1078

Authors: OVESEN L LETH T HANSEN K
Citation: L. Ovesen et al., FATTY-ACID COMPOSITION AND CONTENTS OF TRANS MONOUNSATURATED FATTY-ACIDS IN FRYING FATS, AND IN MARGARINES AND SHORTENINGS MARKETED IN DENMARK, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1079-1083

Authors: MELLON JE COTTY PJ
Citation: Je. Mellon et Pj. Cotty, EFFECTS OF OILSEED STORAGE PROTEINS ON AFLATOXIN PRODUCTION BY ASPERGILLUS-FLAVUS, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1085-1089

Authors: MIYAKE Y YOKOMIZO K MATSUZAKI N
Citation: Y. Miyake et al., DETERMINATION OF UNSATURATED FATTY-ACID COMPOSITION BY HIGH-RESOLUTION NUCLEAR-MAGNETIC-RESONANCE SPECTROSCOPY, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1091-1094

Authors: MA K VANDEVOORT FR ISMAIL AA SEDMAN J
Citation: K. Ma et al., QUANTITATIVE-DETERMINATION OF HYDROPEROXIDES BY FOURIER-TRANSFORM INFRARED-SPECTROSCOPY WITH A DISPOSABLE INFRARED CARD, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1095-1101

Authors: KAO JW HAMMOND EG WHITE PJ
Citation: Jw. Kao et al., VOLATILE COMPOUNDS PRODUCED DURING DEODORIZATION OF SOYBEAN OIL AND THEIR FLAVOR SIGNIFICANCE, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1103-1107

Authors: KIM J ALTREUTER DH CLARK DS DORDICK JS
Citation: J. Kim et al., RAPID SYNTHESIS OF FATTY-ACID ESTERS FOR USE AS POTENTIAL FOOD FLAVORS, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1109-1113

Authors: LERCKER G BORTOLOMEAZZI R PIZZALE L
Citation: G. Lercker et al., THERMAL-DEGRADATION OF SINGLE METHYL OLEATE HYDROPEROXIDES OBTAINED BY PHOTOSENSITIZED OXIDATION, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1115-1120

Authors: KING JM SVENDSEN LK FEHR WR NARVEL JM WHITE PJ
Citation: Jm. King et al., OXIDATIVE AND FLAVOR STABILITY OF OIL FROM LIPOXYGENASE-FREE SOYBEANS, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1121-1126

Authors: ALAIZ M HIDALGO FJ ZAMORA R
Citation: M. Alaiz et al., EFFECT OF INITIAL SLIGHT OXIDATION ON STABILITY OF POLYUNSATURATED FATTY-ACID PROTEIN MIXTURES UNDER CONTROLLED ATMOSPHERES, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1127-1133

Authors: HATATE H
Citation: H. Hatate, ISOLATION OF AN ACTIVE PEPTIDE FRAGMENT FROM HUMAN SERUM-ALBUMIN AND ITS SYNERGISM WITH ALPHA-TOCOPHEROL, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1135-1139

Authors: CHEN ZY WANG LY CHAN PT ZHANG ZS CHUNG HY LIANG C
Citation: Zy. Chen et al., ANTIOXIDATIVE ACTIVITY OF GREEN TEA CATECHIN EXTRACT COMPARED WITH THAT OF ROSEMARY EXTRACT, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1141-1145

Authors: HALL CA CUPPETT SL DUSSAULT P
Citation: Ca. Hall et al., HYDROGEN-DONATING MECHANISM OF ROSMARIQUINONE, AN ANTIOXIDANT FOUND IN ROSEMARY, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1147-1154

Authors: MOUSSATA CO AKOH CC
Citation: Co. Moussata et Cc. Akoh, INFLUENCE OF LIPASE-CATALYZED INTERESTERIFICATION ON THE OXIDATIVE STABILITY OF MELON SEED OIL TRIACYLGLYCEROLS, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1155-1159

Authors: OGAWA Y YAMAZAKI Y KODAKA M OKUNO H
Citation: Y. Ogawa et al., EFFICIENT INTRALIPOSOMAL ENTRAPMENT OF HYDROPHILIC PLATINUM OLIGONUCLEAR COMPLEXES, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1161-1166

Authors: BOOCOCK DGB KONAR SK MAO V LEE C BULIGAN S
Citation: Dgb. Boocock et al., FAST FORMATION OF HIGH-PURITY METHYL-ESTERS FROM VEGETABLE-OILS, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1167-1172

Authors: WU WH FOGLIA TA MARMER WN DUNN RO GOERING CE BRIGGS TE
Citation: Wh. Wu et al., LOW-TEMPERATURE PROPERTY AND ENGINE PERFORMANCE EVALUATION OF ETHYL AND ISOPROPYL ESTERS OF TALLOW AND GREASE, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1173-1178

Authors: XU X SKANDS ARH HOY CE MU H BALCHEN S ADLERNISSEN J
Citation: X. Xu et al., PRODUCTION OF SPECIFIC-STRUCTURED LIPIDS BY ENZYMATIC INTERESTERIFICATION - ELUCIDATION OF ACYL MIGRATION BY RESPONSE-SURFACE DESIGN, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1179-1186

Authors: MU H XU X HOY CE
Citation: H. Mu et al., PRODUCTION OF SPECIFIC-STRUCTURED TRIACYLGLYCEROLS BY LIPASE-CATALYZED INTERESTERIFICATION IN A LABORATORY-SCALE CONTINUOUS REACTOR, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1187-1193

Authors: LENCKI RW SMINK N SNELTING H ARUL J
Citation: Rw. Lencki et al., INCREASING SHORT-CHAIN FATTY-ACID YIELD DURING LIPASE HYDROLYSIS OF ABUTTERFAT FRACTION WITH PERIODIC AQUEOUS EXTRACTION, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1195-1200

Authors: KARRACHAABOUNI M PULVIN S TOURAUD D THOMAS D
Citation: M. Karrachaabouni et al., PARAMETERS AFFECTING THE SYNTHESIS OF GERANYL BUTYRATE BY ESTERASE-30,000 FROM MUCOR-MIEHEI, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1201-1206

Authors: EL N DANDIK L AKSOY HA
Citation: N. El et al., SOLVENT-FREE GLYCEROLYSIS CATALYZED BY ACETONE POWDER OF NIGELLA-SATIVA SEED LIPASE, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1207-1211

Authors: SHIMADA Y SUGIHARA A MINAMIGAWA Y HIGASHIYAMA K AKIMOTO K FUJIKAWA S KOMEMUSHI S TOMINAGA Y
Citation: Y. Shimada et al., ENZYMATIC ENRICHMENT OF ARACHIDONIC-ACID FROM MORTIERELLA SINGLE-CELLOIL, Journal of the American Oil Chemists' Society, 75(9), 1998, pp. 1213-1217
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