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Citation: M. Faid et al., BIOTRANSFORMATION OF FISH WASTE INTO A STABLE FEED INGREDIENT, Food chemistry, 60(1), 1997, pp. 13-18

Authors: MOUNCIF M FAID M ACHKARIBEGDOURI A LHADI R

Citation: M. Mouncif et al., A BIOTECHNOLOGICAL VALORIZATION AND TREATMENT OF OLIVE MILL WASTE-WATERS BY SELECTED YEAST STRAINS, Grasas y aceites, 46(6), 1995, pp. 344-348

Authors: FAID M KARANI H ELMARRAKCHI A ACHKARIBEGDOURI A

Citation: M. Faid et al., A BIOTECHNOLOGICAL PROCESS FOR THE VALORIZATION OF FISH WASTE, Bioresource technology, 49(3), 1994, pp. 237-241

Authors: MOUNCIF M TAMOH S FAID M ACHKARIBEGDOURI A

Citation: M. Mouncif et al., A STUDY OF CHEMICAL AND MICROBIOLOGICAL CHARACTERISTICS OF OLIVE MILLWASTE-WATER IN MOROCCO, Grasas y aceites, 44(6), 1993, pp. 335-338