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Results:
1-19
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Results: 19
Authors:
Miralles, B
Rothbauer, V
Manso, MA
Amigo, L
Krause, I
Ramos, M
Citation: B. Miralles et al., Improved method for the simultaneous determination of whey proteins, caseins and para-kappa-casein in milk and dairy products by capillary electrophoresis, J CHROMAT A, 915(1-2), 2001, pp. 225-230
Authors:
Vargas, V
Amigo, L
Citation: V. Vargas et L. Amigo, A study of the tautomers of N-salicylidene-p-X-aniline compounds in methanol, J CHEM S P2, (7), 2001, pp. 1124-1129
Authors:
Amarita, F
Requena, T
Taborda, G
Amigo, L
Pelaez, C
Citation: F. Amarita et al., Lactobacillus casei and Lactobacillus plantarum initiate catabolism of methionine by transamination, J APPL MICR, 90(6), 2001, pp. 971-978
Authors:
Amigo, L
Martin-Alvarez, PJ
Garcia-Muro, E
Zarazaga, I
Citation: L. Amigo et al., Effect of milk protein haplotypes on the composition and technological properties of Fleckvieh bovine milk, MILCHWISSEN, 56(9), 2001, pp. 488-491
Authors:
Mardones, P
Quinones, V
Amigo, L
Moreno, M
Miquel, JF
Schwarz, M
Miettinen, HE
Trigatti, B
Krieger, M
VanPatten, S
Cohen, DE
Rigotti, A
Citation: P. Mardones et al., Hepatic cholesterol and bile acid metabolism and intestinal cholesterol absorption in scavenger receptor class B type I-deficient mice, J LIPID RES, 42(2), 2001, pp. 170-180
Authors:
Garcia, MC
Amigo, L
Torre, M
Marina, ML
Molina, E
Citation: Mc. Garcia et al., Use of phastgel sodium dodecyl sulphate polyacrylamide gel electrophoresisfor rapid characterization of soybean proteins in commercial soybean products, J LIQ CHR R, 23(13), 2000, pp. 2021-2031
Authors:
Amigo, L
Recio, I
Ramos, M
Citation: L. Amigo et al., Genetic polymorphism of ovine milk proteins: its influence on technological properties of milk - a review, INT DAIRY J, 10(3), 2000, pp. 135-149
Authors:
Miralles, B
Bartolome, B
Ramos, M
Amigo, L
Citation: B. Miralles et al., Determination of whey protein to total protein ratio in UHT milk using fourth derivative spectroscopy, INT DAIRY J, 10(3), 2000, pp. 191-197
Authors:
Guzman-Gonzalez, M
Morais, F
Amigo, L
Citation: M. Guzman-gonzalez et al., Influence of skimmed milk concentrate replacement by dry dairy products ina low-fat set-type yoghurt model system. Use of caseinates, co-precipitateand blended dairy powders, J SCI FOOD, 80(4), 2000, pp. 433-438
Authors:
Miralles, B
Bartolome, B
Amigo, L
Ramos, M
Citation: B. Miralles et al., Comparison of three methods to determine the whey protein to total proteinratio in milk, J DAIRY SCI, 83(12), 2000, pp. 2759-2765
Authors:
Miralles, B
Ramos, M
Amigo, L
Citation: B. Miralles et al., Application of capillary electrophoresis to the characterization of processed cheeses, J DAIRY RES, 67(1), 2000, pp. 91-100
Authors:
Zanlungo, S
Amigo, L
Mendoza, H
Miquel, JF
Vio, C
Glick, JM
Rodriguez, A
Kozarsky, K
Quinones, V
Rigotti, A
Nervi, F
Citation: S. Zanlungo et al., Sterol carrier protein 2 gene transfer changes lipid metabolism and enterohepatic sterol circulation in mice, GASTROENTY, 119(6), 2000, pp. 1708-1719
Authors:
Amigo, L
Quinones, V
Mardones, P
Zanlungo, S
Miquel, JF
Nervi, F
Rigotti, A
Citation: L. Amigo et al., Impaired biliary cholesterol secretion and decreased gallstone formation in apolipoprotein E-deficient mice fed a high-cholesterol diet, GASTROENTY, 118(4), 2000, pp. 772-779
Authors:
Trigatti, B
Rayburn, H
Vinals, M
Braun, A
Miettinen, H
Penman, M
Hertz, M
Schrenzel, M
Amigo, L
Rigotti, A
Krieger, M
Citation: B. Trigatti et al., Influence of the high density lipoprotein receptor SR-BI on reproductive and cardiovascular pathophysiology, P NAS US, 96(16), 1999, pp. 9322-9327
Authors:
Lopez-Galvez, G
Chianese, L
Addeo, F
Amigo, L
Ramos, M
Citation: G. Lopez-galvez et al., Polymorphism of alpha(s)-caseins in the milk of two Spanish ovine breeds, MILCHWISSEN, 54(1), 1999, pp. 17-19
Authors:
Guzman-Gonzalez, M
Morais, F
Ramos, M
Amigo, L
Citation: M. Guzman-gonzalez et al., Influence of skimmed milk concentrate replacement by dry dairy products ina low fat set-type yoghurt model system. I: Use of whey protein concentrates, milk protein concentrates and skimmed milk powder, J SCI FOOD, 79(8), 1999, pp. 1117-1122
Authors:
Amigo, L
Mendoza, H
Zanlungo, S
Miquel, JF
Rigotti, A
Gonzalez, S
Nervi, F
Citation: L. Amigo et al., Enrichment of canalicular membrane with cholesterol and sphingomyelin prevents bile salt-induced hepatic damage, J LIPID RES, 40(3), 1999, pp. 533-542
Authors:
Sampelayo, MRS
Amigo, L
Ares, JL
Sanz, B
Boza, J
Citation: Mrs. Sampelayo et al., The use of diets with different protein sources in lactating goats: Composition of milk and its suitability for cheese production, SMALL RUMIN, 31(1), 1998, pp. 37-43
Authors:
Molina, E
Amigo, L
Ramos, M
Citation: E. Molina et al., Detection of bovine milk proteins in soymilk by western blotting, J FOOD PROT, 61(12), 1998, pp. 1691-1694
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