Authors:
Arterburn, LM
Boswell, KD
Koskelo, EK
Kassner, SL
Kelly, C
Kyle, DJ
Citation: Lm. Arterburn et al., A combined subchronic (90-day) toxicity and neurotoxicity study of a single-cell source of docosahexaenoic acid triglyceride (DHASCO (R) oil), FOOD CHEM T, 38(1), 2000, pp. 35-49