Authors: BANER AL GUGGENBERGER A

Citation: Al. Baner et A. Guggenberger, ANALYSIS OF TINUVIN-1577 POLYMER ADDITIVE IN EDIBLE OILS USING ONLINECOUPLED HPLC-GC, HRC. Journal of high resolution chromatography, 20(12), 1997, pp. 669-673

Authors: BANER AL FRANZ R PIRINGER O

Citation: Al. Baner et al., ALTERNATIVE FATTY FOOD SIMULANTS FOR POLYMER MIGRATION TESTING - EXPERIMENTAL CONFIRMATION, Journal of polymer engineering, 15(1-2), 1996, pp. 161-180

Authors: BANER AL PIRINGER OG

Citation: Al. Baner et Og. Piringer, LIQUID-GAS PARTITION-COEFFICIENTS OF AROMA COMPOUNDS AND N-ALKANES BETWEEN AQUEOUS-ETHANOL MIXTURES AND NITROGEN, Journal of chemical and engineering data, 39(2), 1994, pp. 341-348

Authors: BANER AL FRANZ R PIRINGER O

Citation: Al. Baner et al., ALTERNATIVE METHODS FOR THE DETERMINATION AND EVALUATION OF MIGRATIONPOTENTIAL FROM POLYMERIC FOOD CONTACT MATERIALS, Deutsche Lebensmittel-Rundschau, 90(6), 1994, pp. 181-185

Authors: BANER AL FRANZ R PIRINGER O

Citation: Al. Baner et al., ALTERNATIVE METHODS FOR THE DETERMINATION AND EVALUATION OF MIGRATIONPOTENTIAL FROM POLYMERIC FOOD CONTACT MATERIALS, Deutsche Lebensmittel-Rundschau, 90(5), 1994, pp. 137-143