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Authors: BARABASSY S FORMANEK Z KONCZ A
Citation: S. Barabassy et al., DETECTION OF IRRADIATION TREATMENT OF CINNAMON AND ALLSPICE USING PHYSICAL METHODS (VISCOMETRY, DSC, NIR), Acta alimentaria, 24(1), 1995, pp. 55-67

Authors: FELFOLDI J LASZLO P BARABASSY S FARKAS J
Citation: J. Felfoldi et al., DIELECTRIC METHOD FOR DETECTION OF IRRADIATION TREATMENT OF POTATOES, Radiation physics and chemistry, 41(3), 1993, pp. 471-480
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