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Results:
1-11
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Results: 11
Authors:
BASSOLI A
MERLINI L
MORINI G
VEDANI A
Citation: A. Bassoli et al., A 3-DIMENSIONAL RECEPTOR MODEL FOR ISOVANILLIC SWEET DERIVATIVES, Perkin transactions. 2, (6), 1998, pp. 1449-1454
Authors:
ARNOLDI A
BASSOLI A
BORGONOVO G
DREW MGB
MERLINI L
MORINI G
Citation: A. Arnoldi et al., SWEET ISOVANILLYL DERIVATIVES - SYNTHESIS AND STRUCTURE-TASTE RELATIONSHIPS OF CONFORMATIONALLY RESTRICTED ANALOGS, Journal of agricultural and food chemistry, 46(10), 1998, pp. 4002-4010
Authors:
TREVISAN M
GRAVIANI E
DELRE AAM
ARNOLDI A
BASSOLI A
COVA D
ROSSIGNOLI A
Citation: M. Trevisan et al., FORMATION OF N-NITROSOTERBUTHYLAZINE AND N-NITROSOTERBUTRYN IN A MODEL SYSTEM OF SOIL-WATER, Journal of agricultural and food chemistry, 46(1), 1998, pp. 314-317
Authors:
ARNOLDI A
BASSOLI A
BORGONOVO G
MERLINI L
MORINI G
Citation: A. Arnoldi et al., SYNTHESIS AND STRUCTURE-ACTIVITY-RELATIONSHIPS OF SWEET 2-BENZOYLBENZOIC ACID-DERIVATIVES, Journal of agricultural and food chemistry, 45(6), 1997, pp. 2047-2054
Authors:
BASSOLI A
MERLINI L
BALDOLI C
MAIORANA S
DREW MGB
Citation: A. Bassoli et al., ASYMMETRIC-SYNTHESIS OF (-2-(2-METHOXYPHENYL)-3,1-BENZOXATHIANE AND (-)-2-(2-METHOXYPHENYL)-3,1-BENZOXATHIANE()), Tetrahedron : asymmetry, 7(7), 1996, pp. 1903-1906
Authors:
ARNOLDI A
BASSOLI A
MERLINI L
Citation: A. Arnoldi et al., PROGRESS IN ISOVANILLYL SWEET COMPOUNDS, Food chemistry, 56(3), 1996, pp. 247-253
Authors:
COVA D
NEBULONI C
ARNOLDI A
BASSOLI A
TREVISAN M
DELRE AAM
Citation: D. Cova et al., N-NITROSATION OF TRIAZINES IN HUMAN GASTRIC-JUICE, Journal of agricultural and food chemistry, 44(9), 1996, pp. 2852-2855
Authors:
BASSOLI A
BORGONOVO G
MERLINI L
SCAGLIONI L
Citation: A. Bassoli et al., ON THE STRUCTURE OF HEMATEIN, Gazzetta chimica italiana, 126(11), 1996, pp. 761-763
Authors:
ARNOLDI A
BASSOLI A
BORGONOVO G
MERLINI L
Citation: A. Arnoldi et al., SYNTHESIS AND SWEET TASTE OF OPTICALLY-ACTIVE (-)-HEMATOXYLIN AND OF SOME (+ -)-HEMATOXYLIN DERIVATIVES/, Journal of the Chemical Society. Perkin transactions. I, (19), 1995, pp. 2447-2453
Authors:
BASSOLI A
CENINI S
FARINA F
ORLANDI M
RINDONE B
Citation: A. Bassoli et al., TRIRUTHENIUM DODECACARBONYL-CATALYZED REDUCTIVE CARBONYLATION OF NITROARENES - CYCLIZATION, CARBON-MONOXIDE INSERTION AND REDUCTION - AN OVERVIEW, Journal of molecular catalysis, 89(1-2), 1994, pp. 121-142
Authors:
ARNOLDI A
BASSOLI A
CAPUTO R
MERLINI L
PALUMBO G
PEDATELLA S
Citation: A. Arnoldi et al., SYNTHESIS OF 3-ARYL-1,4-BENZOXATHIANES - APPLICATION TO THE PREPARATION OF A SWEET COMPOUND, Journal of the Chemical Society. Perkin transactions. I, (9), 1994, pp. 1241-1244
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