Authors:
KANNY G
BAUZA T
FREMONT S
BLAISE A
CABANIS JC
NICOLAS JP
MONERETVAUTRIN DA
Citation: G. Kanny et al., WINE INTOLERANCE - A MODEL FOR THE STUDY OF PSEUDO-ALLERGIC FOOD REACTIONS, Revue francaise d'allergologie et d'immunologie clinique, 37(3), 1997, pp. 381-386
Authors:
KANNY G
BAUZA T
FREMONT S
DAUCA M
GRIGNON G
CABANIS JC
NICOLAS JP
MONERETVAUTRIN DA
Citation: G. Kanny et al., WINE HISTAMINE CONTENT DOES NOT INFLUENCE THE TOLERANCE OF WINE IN NORMAL SUBJECTS, Journal of allergy and clinical immunology, 97(1), 1996, pp. 613-613
Citation: T. Bauza et al., DETERMINATION OF BIOGENIC-AMINES AND THEIR PRECURSOR AMINO-ACIDS IN WINES OF THE VALLEE DU RHONE BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH PRECOLUMN DERIVATIZATION AND FLUOROMETRIC DETECTION, Journal of chromatography, 707(2), 1995, pp. 373-379
Authors:
BAUZA T
BLAISE A
TEISSEDRE PL
MESTRES JP
DAUMAS F
CABANIS JC
Citation: T. Bauza et al., CHANGES IN BIOGENIC-AMINES CONTENT IN MUS TS AND WINES DURING THE WINEMAKING PROCESS, Sciences des aliments, 15(6), 1995, pp. 559-570
Authors:
BAUZA T
BLAISE A
MESTRES JP
TEISSEDRE PL
DAUMAS F
CABANIS JC
Citation: T. Bauza et al., BIOGENIC-AMINES CONTENTS AND THEIR VARIAT ION PARAMETERS IN COTES DU RHONE, VALLEE DU RHONE AND PROVENCE WINES, Sciences des aliments, 15(4), 1995, pp. 367-380