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Results: 1-8 |
Results: 8
ACTIVATED CARBONS - IN-VITRO AFFINITY FOR OCHRATOXIN-A AND DEOXYNIVALENOL AND RELATION OF ADSORPTION ABILITY TO PHYSICOCHEMICAL PARAMETERS
Authors: GALVANO F PIETRI A BERTUZZI T PIVA A CHIES L GALVANO M
Citation: F. Galvano et al., ACTIVATED CARBONS - IN-VITRO AFFINITY FOR OCHRATOXIN-A AND DEOXYNIVALENOL AND RELATION OF ADSORPTION ABILITY TO PHYSICOCHEMICAL PARAMETERS, Journal of food protection, 61(4), 1998, pp. 469-475
ACTIVATED CARBONS - IN-VITRO AFFINITY FOR FUMONISIN B-1 AND RELATION OF ADSORPTION ABILITY TO PHYSICOCHEMICAL PARAMETERS
Authors: GALVANO F PIETRI A BERTUZZI T BOGNANNO M CHIES L DEANGELIS A GALVANO M
Citation: F. Galvano et al., ACTIVATED CARBONS - IN-VITRO AFFINITY FOR FUMONISIN B-1 AND RELATION OF ADSORPTION ABILITY TO PHYSICOCHEMICAL PARAMETERS, Journal of food protection, 60(8), 1997, pp. 985-991
EFFECT OF MICROCAPSULATION ON ABSORPTION PROCESSES IN THE PIG
Authors: PIVA A ANFOSSI P MEOLA E PIETRI A PANCIROLI A BERTUZZI T FORMIGONI A
Citation: A. Piva et al., EFFECT OF MICROCAPSULATION ON ABSORPTION PROCESSES IN THE PIG, Livestock production science, 51(1-3), 1997, pp. 53-61
AFLATOXIN M-1 OCCURRENCE IN SAMPLES OF GRANA PADANO CHEESE
Authors: PIETRI A BERTUZZI T BERTUZZI P PIVA G
Citation: A. Pietri et al., AFLATOXIN M-1 OCCURRENCE IN SAMPLES OF GRANA PADANO CHEESE, Food additives and contaminants, 14(4), 1997, pp. 341-344
CHIRAL DISCRIMINATION BY LIGAND-EXCHANGE CHROMATOGRAPHY - A COMPARISON BETWEEN PHENYLALANINAMIDE-BASED STATIONARY AND MOBILE PHASES
Authors: MARCHELLI R CORRADINI R BERTUZZI T GALAVERNA G DOSSENA A GASPARRINI F GALLI B VILLANI C MISITI D
Citation: R. Marchelli et al., CHIRAL DISCRIMINATION BY LIGAND-EXCHANGE CHROMATOGRAPHY - A COMPARISON BETWEEN PHENYLALANINAMIDE-BASED STATIONARY AND MOBILE PHASES, Chirality, 8(6), 1996, pp. 452-461
ACTIVATED CARBONS - IN-VITRO AFFINITY FOR AFLATOXIN B-1 AND RELATION OF ADSORPTION ABILITY TO PHYSICOCHEMICAL PARAMETERS
Authors: GALVANO F PIETRI A FALLICO B BERTUZZI T SCIRE S GALVANO M MAGGIORE R
Citation: F. Galvano et al., ACTIVATED CARBONS - IN-VITRO AFFINITY FOR AFLATOXIN B-1 AND RELATION OF ADSORPTION ABILITY TO PHYSICOCHEMICAL PARAMETERS, Journal of food protection, 59(5), 1996, pp. 545-550
REDUCTION OF CARRYOVER OF AFLATOXIN FROM COW FEED TO MILK BY ADDITIONOF ACTIVATED CARBONS
Authors: GALVANO F PIETRI A BERTUZZI T FUSCONI G GALVANO M PIVA A PIVA G
Citation: F. Galvano et al., REDUCTION OF CARRYOVER OF AFLATOXIN FROM COW FEED TO MILK BY ADDITIONOF ACTIVATED CARBONS, Journal of food protection, 59(5), 1996, pp. 551-554
COPPER(II) COMPLEXES OF POTENTIALLY TERDENTATE N-2-[(R)-2-HYDROXYPROPYL]-(S)-PHENYLALANINAMIDE AND N-2-[(S)-2-HYDROXYPROPYL]-(S)-PHENYLALANINAMIDE FOR CHIRAL RECOGNITION - SYNTHESIS OF THE LIGANDS AND FORMATION-CONSTANTS
Authors: DALLAVALLE F FOLESANI G BERTUZZI T CORRADINI R MARCHELLI R
Citation: F. Dallavalle et al., COPPER(II) COMPLEXES OF POTENTIALLY TERDENTATE N-2-[(R)-2-HYDROXYPROPYL]-(S)-PHENYLALANINAMIDE AND N-2-[(S)-2-HYDROXYPROPYL]-(S)-PHENYLALANINAMIDE FOR CHIRAL RECOGNITION - SYNTHESIS OF THE LIGANDS AND FORMATION-CONSTANTS, Helvetica Chimica Acta, 78(7), 1995, pp. 1785-1792
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