Citation: Rp. Betts et Imf. Rentenaar, MICROVAL - A EUROPEAN APPROACH TO THE CERTIFICATION OF NEW MICROBIOLOGICAL METHODS, Journal of food protection, 61(11), 1998, pp. 1579-1582
Authors:
BENNETT AR
DAVIDS FGC
VLAHODIMOU S
BANKS JG
BETTS RP
Citation: Ar. Bennett et al., THE USE OF BACTERIOPHAGE-BASED SYSTEMS FOR THE SEPARATION AND CONCENTRATION OF SALMONELLA, Journal of applied microbiology, 83(2), 1997, pp. 259-265
Citation: Ar. Bennett et al., THE ISOLATION AND DETECTION OF ESCHERICHIA-COLI O157 BY USE OF IMMUNOMAGNETIC SEPARATION AND IMMUNOASSAY PROCEDURES, Letters in applied microbiology, 22(3), 1996, pp. 237-243
Citation: Ar. Bennett et al., EVALUATION OF METHODS FOR THE ISOLATION AND DETECTION OF ESCHERICHIA-COLI O157 IN MINCED BEEF, Letters in applied microbiology, 20(6), 1995, pp. 375-379
Citation: Rp. Betts, RAPID ELECTRICAL METHODS FOR THE DETECTION AND ENUMERATION OF FOOD SPOILAGE YEASTS, International biodeterioration & biodegradation, 32(1-3), 1993, pp. 19-32
Authors:
JENNINGS AM
ROBINSON A
KANDLER RH
BETTS RP
RYDER REJ
CULLEN DR
Citation: Am. Jennings et al., SEVERE PERIPHERAL NEUROPATHY AND ELEVATED PLANTAR PRESSURES CAUSING FOOT ULCERATION IN PITUITARY GIGANTISM, Clinical endocrinology, 39(1), 1993, pp. 113-118