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Citation: B. Ruperti et al., ETHYLENE BIOSYNTHESIS IN PEACH FRUITLET ABSCISSION, Plant, cell and environment, 21(7), 1998, pp. 731-737

Authors: BONGHI C FERRARESE L RUPERTI B TONUTTI P RAMINA A

Citation: C. Bonghi et al., ENDO-BETA-1,4-GLUCANASES ARE INVOLVED IN PEACH FRUIT-GROWTH AND RIPENING, AND REGULATED BY ETHYLENE, Physiologia Plantarum, 102(3), 1998, pp. 346-352

Authors: TONUTTI P BONGHI C RUPERTI B TORNIELLI GB RAMINA A

Citation: P. Tonutti et al., ETHYLENE EVOLUTION AND 1-AMINOCYCLOPROPANE-1-CARBOXYLATE OXIDASE GENE-EXPRESSION DURING EARLY DEVELOPMENT AND RIPENING OF PEACH FRUIT, Journal of the American Society for Horticultural Science, 122(5), 1997, pp. 642-647

Authors: BONGHI C PAGNI S VIDRIH R RAMINA A TONUTTI P

Citation: C. Bonghi et al., CELL-WALL HYDROLASES AND AMYLASE IN KIWIFRUIT SOFTENING, Postharvest biology and technology, 9(1), 1996, pp. 19-29

Authors: TONUTTI P BONGHI C RAMINA A

Citation: P. Tonutti et al., FRUIT FIRMNESS AND ETHYLENE BIOSYNTHESIS IN 3 CULTIVARS OF PEACH (PRUNUS-PERSICA L BATSCH), Journal of Horticultural Science, 71(1), 1996, pp. 141-147

Authors: ZANCHIN A BONGHI C CASADORO G RAMINA A RASCIO N

Citation: A. Zanchin et al., CELL ENLARGEMENT AND CELL-SEPARATION DURING PEACH FRUIT-DEVELOPMENT, International journal of plant sciences, 155(1), 1994, pp. 49-56