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Authors: BURTONFREEMAN B DAVIS PA SCHNEEMAN BO

Citation: B. Burtonfreeman et al., DAIRY-PRODUCTS AS DIETARY-FAT SOURCES - EFFECTS ON POSTPRANDIAL GLUCOSE AND INSULIN, The FASEB journal, 11(3), 1997, pp. 2157-2157

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Authors: BURTONFREEMAN B SCHNEEMAN BO

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Authors: BURTONFREEMAN B GIETZEN DW SCHNEEMAN BO

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Authors: BURTONFREEMAN B GIETZEN D SCHNEEMAN B

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