Authors:
DUCKETT SK
KLEIN TA
LECKIE RK
THORNGATE JH
BUSBOOM JR
SNOWDER GD
Citation: Sk. Duckett et al., EFFECT OF FREEZING ON CALPASTATIN ACTIVITY AND TENDERNESS OF CALLIPYGE LAMB, Journal of animal science, 76(7), 1998, pp. 1869-1874
Authors:
XIE YR
BUSBOOM JR
CORNFORTH DP
SHENTON HT
GASKINS CT
JOHNSON KA
REEVES JJ
WRIGHT RW
CRONRATH JD
Citation: Yr. Xie et al., EFFECTS OF TIME ON FEED AND POSTMORTEM AGING ON PALATABILITY AND LIPID-COMPOSITION OF CROSSBRED WAGYU BEEF, Meat science, 43(2), 1996, pp. 157-166
Authors:
XIE YR
BUSBOOM JR
GASKINS CT
JOHNSON KA
REEVES JJ
WRIGHT RW
CRONRATH JD
Citation: Yr. Xie et al., EFFECTS OF BREED AND SIRE ON CARCASS CHARACTERISTICS AND FATTY-ACID PROFILES OF CROSSBRED WAGYU AND ANGUS STEERS, Meat science, 43(2), 1996, pp. 167-177
Authors:
BOYLSTON TD
MORGAN SA
JOHNSON KA
WRIGHT RW
BUSBOOM JR
REEVES JJ
Citation: Td. Boylston et al., VOLATILE LIPID OXIDATION-PRODUCTS OF WAGYU AND DOMESTIC BREEDS OF BEEF, Journal of agricultural and food chemistry, 44(4), 1996, pp. 1091-1095
Authors:
BOYLSTON TD
MORGAN SA
JOHNSON KA
BUSBOOM JR
WRIGHT RW
REEVES JJ
Citation: Td. Boylston et al., LIPID-CONTENT AND COMPOSITION OF WAGYU AND DOMESTIC BREEDS OF BEEF, Journal of agricultural and food chemistry, 43(5), 1995, pp. 1202-1207
Authors:
SLANGER WD
MARCHELLO MJ
BUSBOOM JR
MEYER HH
MITCHELL LA
HENDRIX WF
MILLS RR
WARNOCK WD
Citation: Wd. Slanger et al., PREDICTING TOTAL WEIGHT OF RETAIL-READY LAMB CUTS FROM BIOELECTRICAL-IMPEDANCE MEASUREMENTS TAKEN AT THE PROCESSING PLANT, Journal of animal science, 72(6), 1994, pp. 1467-1474
Citation: Dc. Rule et al., EFFECT OF DIETARY CANOLA ON FATTY-ACID COMPOSITION OF BOVINE ADIPOSE-TISSUE, MUSCLE, KIDNEY, AND LIVER, Journal of animal science, 72(10), 1994, pp. 2735-2744
Authors:
BUSBOOM JR
JEREMIAH LE
GIBSON LL
JOHNSON KA
GASKINS CT
REEVES JJ
WRIGHT RW
Citation: Jr. Busboom et al., EFFECTS OF BIOLOGICAL SOURCE ON COOKING AND PALATABILITY ATTRIBUTES OF BEEF PRODUCED FOR THE JAPANESE MARKET, Meat science, 35(2), 1993, pp. 241-258