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Authors: Hayasaka, Y Adams, KS Pocock, KF Baldock, GA Waters, EJ Hoj, PB
Citation: Y. Hayasaka et al., Use of electrospray mass spectrometry for mass determination of grape (Vitis vinifera) juice pathogenesis-related proteins: A potential tool for varietal differentiation, J AGR FOOD, 49(4), 2001, pp. 1830-1839
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