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Results: 1-11 |
Results: 11

Authors: Grizard, D Dalle, M Barthomeuf, C
Citation: D. Grizard et al., Changes in insulin and corticosterone levels may partly mediate the hypolipidemic effect of guar gum and low-molecular weight pectin in rats, NUTR RES, 21(8), 2001, pp. 1185-1190

Authors: Hitmi, A Sallanon, H Barthomeuf, C
Citation: A. Hitmi et al., Effects of plant growth regulators on the growth and pyrethrin production by cell cultures of Chrysanthemum cinerariaefolium, AUST J BOT, 49(1), 2001, pp. 81-88

Authors: Hitmi, A Coudret, A Barthomeuf, C
Citation: A. Hitmi et al., The production of pyrethrins by plant cell and tissue cultures of Chrysanthemum cinerariaefolium and Tagetes species, CR R BIOCHE, 35(5), 2000, pp. 317-337

Authors: Hitmi, A Coudret, A Barthomeuf, C
Citation: A. Hitmi et al., The production of pyrethrins by plant cell and tissue cultures of Chrysanthemum cinerariaefolium and Tagetes species, CR R PLANT, 19(1), 2000, pp. 69-89

Authors: Hitmi, A Coudret, A Barthomeuf, C Sallanon, H
Citation: A. Hitmi et al., Role of intracellular water retention strength in freezing tolerance of Chrysanthemum cinerariaefolium Vis. cell cultures, J PLANT PHY, 157(1), 2000, pp. 47-53

Authors: Hitmi, A Barthomeuf, C Sallanon, H
Citation: A. Hitmi et al., Cryopreservation of Chrysanthemum cinerariaefolium shoot tips, J PLANT PHY, 156(3), 2000, pp. 408-412

Authors: Grizard, D Barthomeuf, C
Citation: D. Grizard et C. Barthomeuf, Non-digestible oligosaccharides used as prebiotic agents: mode of production and beneficial effects on animal and human health, REPROD NUTR, 39(5-6), 1999, pp. 563-588

Authors: Grizard, D Barthomeuf, C
Citation: D. Grizard et C. Barthomeuf, Enzymatic synthesis and structure determination of NEO-FOS, FOOD BIOTEC, 13(1), 1999, pp. 93-105

Authors: Hitmi, A Barthomeuf, C Sallanon, H
Citation: A. Hitmi et al., Rapid mass propagation of Chrysanthemum cinerariaefolium Vis. by callus culture and ability to synthesise pyrethrins, PL CELL REP, 19(2), 1999, pp. 156-160

Authors: Hitmi, A Barthomeuf, C Sallanon, H
Citation: A. Hitmi et al., Cryopreservation of Chrysanthemum cinerariaefolium shoot tips. Effects of pretreatment conditions and retention of biosynthetic capacity, CRYO-LETT, 20(2), 1999, pp. 113-120

Authors: Hitmi, A Coudret, A Barthomeuf, C Sallanon, H
Citation: A. Hitmi et al., The role of sucrose in freezing tolerance in Chrysanthemum cinerariaefolium L-cell cultures., CRYO-LETT, 20(1), 1999, pp. 45-54
Risultati: 1-11 |