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Results:
1-8
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Results: 8
Authors:
Lott, JNA
Ockenden, I
Raboy, V
Batten, GD
Citation: Jna. Lott et al., Phytic acid and phosphorus in crop seeds and fruits: A global estimate (vol 10, pg 11, 2000), SEED SCI R, 11(2), 2001, pp. 181-181
Authors:
Allen, HM
Pumpa, JK
Batten, GD
Citation: Hm. Allen et al., Effect of frost on the quality of samples of Janz wheat, AUST J EX A, 41(5), 2001, pp. 641-647
Authors:
Lott, JNA
Ockenden, I
Raboy, V
Batten, GD
Citation: Jna. Lott et al., Phytic acid and phosphorus in crop seeds and fruits: a global estimate, SEED SCI R, 10(1), 2000, pp. 11-33
Authors:
Marr, KM
Batten, GD
Lewin, LG
Citation: Km. Marr et al., The effect of nitrogen fertiliser on yield, nitrogen and mineral elements in Australian brown rice, AUST J EX A, 39(7), 1999, pp. 873-880
Authors:
Batten, GD
Fettell, NA
Mead, JA
Khan, MA
Citation: Gd. Batten et al., Effect of sowing date on the uptake and utilisation of phosphorus by wheat(cv. Osprey) grown in central New South Wales, AUST J EX A, 39(2), 1999, pp. 161-170
Authors:
Rengel, Z
Batten, GD
Crowley, DE
Citation: Z. Rengel et al., Agronomic approaches for improving the micronutrient density in edible portions of field crops, FIELD CR RE, 60(1-2), 1999, pp. 27-40
Authors:
Allan, AM
Blakeney, AB
Batten, GD
Dunn, TS
Citation: Am. Allan et al., Impact of grinder configurations on grinding rate, particle size, and trace element contamination of plant samples, COMM SOIL S, 30(15-16), 1999, pp. 2123-2135
Authors:
Batten, GD
Citation: Gd. Batten, Plant analysis using near infrared reflectance spectroscopy: the potentialand the limitations, AUST J EX A, 38(7), 1998, pp. 697-706
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