AAAAAA

   
Results: 1-24 |
Results: 24

Authors: Camden, BJ Morel, PCH Thomas, DV Ravindran, V Bedford, MR
Citation: Bj. Camden et al., Effectiveness of exogenous microbial phytase in improving the bioavailabilities of phosphorus and other nutrients in maize-soya-bean meal diets for broilers, ANIM SCI, 73, 2001, pp. 289-297

Authors: Apajalahti, JHA Kettunen, A Bedford, MR Holben, WE
Citation: Jha. Apajalahti et al., Percent G+C profiling accurately reveals diet-related differences in the gastrointestinal microbial community of broiler chickens, APPL ENVIR, 67(12), 2001, pp. 5656-5667

Authors: Pirgozliev, VR Rose, SP Kettlewell, PS Bedford, MR
Citation: Vr. Pirgozliev et al., Efficiency of utilization of metabolizable energy for carcass energy retention in broiler chickens fed different wheat cultivars, CAN J ANIM, 81(1), 2001, pp. 99-106

Authors: Preston, CM McCracken, KJ Bedford, MR
Citation: Cm. Preston et al., Effect of wheat content, fat source and enzyme supplementation on diet metabolisability and broiler performance, BR POULT SC, 42(5), 2001, pp. 625-632

Authors: McCracken, KJ Bedford, MR Stewart, RA
Citation: Kj. Mccracken et al., Effects of variety, the 1B/1R translocation and xylanase supplementation on nutritive value of wheat for broilers, BR POULT SC, 42(5), 2001, pp. 638-642

Authors: Marron, L Bedford, MR McCracken, KJ
Citation: L. Marron et al., The effects of adding xylanase, vitamin C and copper sulphate to wheat-based diets on broiler performance, BR POULT SC, 42(4), 2001, pp. 493-500

Authors: Fernandez, F Sharma, R Hinton, M Bedford, MR
Citation: F. Fernandez et al., Diet influences the colonisation of Campylobacter jejuni and distribution of mucin carbohydrates in the chick intestinal tract, CELL MOL L, 57(12), 2000, pp. 1793-1801

Authors: Douglas, MW Parsons, CM Bedford, MR
Citation: Mw. Douglas et al., Effect of various soybean meal sources and avizyme on chick growth performance and ileal digestible energy, J APPL POUL, 9(1), 2000, pp. 74-80

Authors: Svihus, B Edvardsen, DH Bedford, MR Gullord, M
Citation: B. Svihus et al., Effect of methods of analysis and heat treatment on viscosity of wheat, barley and oats, ANIM FEED S, 88(1-2), 2000, pp. 1-12

Authors: Bedford, MR
Citation: Mr. Bedford, Exogenous enzymes in monogastric nutrition - their current value and future benefits, ANIM FEED S, 86(1-2), 2000, pp. 1-13

Authors: Waldenstedt, L Elwinger, K Lunden, A Thebo, P Bedford, MR Uggla, A
Citation: L. Waldenstedt et al., Intestinal digesta viscosity decreases during coccidial infection in broilers, BR POULT SC, 41(4), 2000, pp. 459-464

Authors: Boros, D Bedford, MR
Citation: D. Boros et Mr. Bedford, Influence of water extract viscosity and exogenous enzymes on nutritive value of rye hybrids in broiler diets, J ANIM FEED, 8(4), 1999, pp. 579-588

Authors: Danicke, S Jeroch, H Simon, O Bedford, MR
Citation: S. Danicke et al., Interactions between dietary fat type and exogenous enzyme supplementationof broiler diets based on maize, wheat, triticale or barley, J ANIM FEED, 8(3), 1999, pp. 467-483

Authors: Danicke, S Jeroch, H Bottcher, W Bedford, MR Simon, O
Citation: S. Danicke et al., Effects of dietary fat type, pentosan level, and xylanases on digestibility of fatty acids, liver lipids, and vitamin E in broilers, FETT-LIPID, 101(3), 1999, pp. 90-100

Authors: Silversides, FG Bedford, MR
Citation: Fg. Silversides et Mr. Bedford, Effect of pelleting temperature on the recovery and efficacy of a xylanaseenzyme in wheat-based diets, POULTRY SCI, 78(8), 1999, pp. 1184-1190

Authors: Scott, TA Silversides, FG Classen, HL Swift, ML Bedford, MR
Citation: Ta. Scott et al., Prediction of the performance of broiler chicks from apparent metabolizable energy and protein digestibility values obtained using a broiler chick bioassay, CAN J ANIM, 79(1), 1999, pp. 59-64

Authors: Petersen, ST Wiseman, J Bedford, MR
Citation: St. Petersen et al., Effects of age and diet on the viscosity of intestinal contents in broilerchicks, BR POULT SC, 40(3), 1999, pp. 364-370

Authors: Choct, M Hughes, RJ Bedford, MR
Citation: M. Choct et al., Effects of a xylanase on individual bird variation, starch digestion throughout the intestine, and ileal and caecal volatile fatty acid production inchickens fed wheat, BR POULT SC, 40(3), 1999, pp. 419-422

Authors: Danicke, S Simon, O Jeroch, H Keller, K Glaser, K Kluge, H Bedford, MR
Citation: S. Danicke et al., Effects of dietary fat type, pentosan level and xylanase supplementation on digestibility of nutrients and metabolizability of energy in male broilers, ARCH ANIM N, 52(3), 1999, pp. 245-261

Authors: Hallahan, I Bedford, MR
Citation: I. Hallahan et Mr. Bedford, Marjorie M. Donnelly - 1919-1999, J AM DIET A, 99(3), 1999, pp. 346-346

Authors: Scott, TA Silversides, FG Classen, HL Swift, ML Bedford, MR
Citation: Ta. Scott et al., Effect of cultivar and environment on the feeding value of Western Canadian wheat and barley samples with and without enzyme supplementation, CAN J ANIM, 78(4), 1998, pp. 649-656

Authors: Bedford, MR Scott, TA Silversides, FG Classen, HL Swift, ML Pack, M
Citation: Mr. Bedford et al., The effect of wheat cultivar, growing environment, and enzyme supplementation on digestibility of amino acids by broilers, CAN J ANIM, 78(3), 1998, pp. 335-342

Authors: Drakley, C Wiseman, J Bedford, MR
Citation: C. Drakley et al., Determination of the true metabolisable energy of diets based on two wheatcultivars of established variability in apparent metabolisable energy, BR POULT SC, 39, 1998, pp. S30-S31

Authors: Naveed, A Acamovic, T Bedford, MR
Citation: A. Naveed et al., Effect of enzyme supplementation of UK-grown Lupinus albus on growth performance in broiler chickens, BR POULT SC, 39, 1998, pp. S36-S37
Risultati: 1-24 |