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Results: 1-12 |
Results: 12

Authors: PAZOS IF ALVAREZ C LANIO ME MARTINEZ D MORERA V LISSI EA CAMPOS AM
Citation: If. Pazos et al., MODIFICATION OF STICHOLYSIN-II HEMOLYTIC-ACTIVITY BY FREE-RADICALS, Toxicon (Oxford), 36(10), 1998, pp. 1383-1393

Authors: ALVAREZ C LANIO ME TEJUCA M MARTINEZ D PAZOS F CAMPOS AM ENCINAS MV PERTINHEZ T SCHREIER S LISSI EA
Citation: C. Alvarez et al., THE ROLE OF IONIC-STRENGTH ON THE ENHANCEMENT OF THE HEMOLYTIC-ACTIVITY OF STICHOLYSIN-I, A CYTOLYSIN FROM STICHODACTYLA-HELIANTHUS, Toxicon, 36(1), 1998, pp. 165-178

Authors: CAMPOS AM GRAYSON B KELLY ME
Citation: Am. Campos et al., A COMPARISON BETWEEN PLASMA-CORTICOSTERONE CONCENTRATIONS FOLLOWING SOCIAL COMPETITION AND RESTRAINT IN THE RAT, British Journal of Pharmacology, 123, 1998, pp. 248-248

Authors: CAMPOS AM LISSI EA
Citation: Am. Campos et Ea. Lissi, KINETICS OF THE REACTION BETWEEN 2,2'-AZINOBIS(3-ETHYLBENZOTHIAZOLINE-6-SULFONIC ACID) (ABTS) DERIVED RADICAL CATIONS AND PHENOLS, International journal of chemical kinetics, 29(3), 1997, pp. 219-224

Authors: SOTOMAYOR CP AGUILAR LF CAMPOS AM LISSI EA
Citation: Cp. Sotomayor et al., EFFECT OF THE INCORPORATION OF ALKANOLS UPON THE PROPERTIES OF DPPC VESICLES, DEPENDENCE WITH THE SOLUTE CONCENTRATION AND TOPOLOGY, Boletin de la Sociedad Chilena de Quimica, 41(1), 1996, pp. 93-97

Authors: CAMPOS AM LISSI EA
Citation: Am. Campos et Ea. Lissi, TOTAL ANTIOXIDANT POTENTIAL OF CHILEAN WINES, Nutrition research, 16(3), 1996, pp. 385-389

Authors: DISALVO EA CAMPOS AM ABUIN E LISSI EA
Citation: Ea. Disalvo et al., SURFACE CHANGES INDUCED BY OSMOTIC SHRINKAGE ON LARGE UNILAMELLAR VESICLES, Chemistry and physics of lipids, 84(1), 1996, pp. 35-45

Authors: CAMPOS AM ABUIN EB LISSI EA
Citation: Am. Campos et al., EFFECT OF A LINEAR (1-OCTANOL) AND A BRANCHED (2,6-DIMETHYL-4-HEPTANOL) ALKANOL UPON THE PROPERTIES OF DIPALMITOYLPHOSPHATIDYLCHOLINE LARGEUNILAMELLAR VESICLES, Colloids and surfaces. A, Physicochemical and engineering aspects, 100, 1995, pp. 155-163

Authors: CAMPOS AM LISSI EA
Citation: Am. Campos et Ea. Lissi, EVALUATION OF THE ANTIOXIDANT CAPACITY OF HERBAL TEAS BY A PROCEDURE BASED ON THE BLEACHING OF ABTS RADICAL CATIONS, Boletin de la Sociedad Chilena de Quimica, 40(4), 1995, pp. 375-381

Authors: ABUIN EB CAMPOS AM LISSI EA DISALVO EA
Citation: Eb. Abuin et al., OSMOTIC RESPONSE OF LARGE UNILAMELLAR VESICLES OF PHOSPHATIDYLCHOLINE- FACTORS DETERMINING THE RATE OF THE PROCESS AND THE PROPERTIES OF THE SHRUNKEN VESICLES, Journal of colloid and interface science, 171(2), 1995, pp. 406-412

Authors: CAMPOS AM SILVEIRA ER BRAZFILHO R TEIXEIRA TC
Citation: Am. Campos et al., DITERPENOIDS FROM PTERODON POLYGALAEFLORUS, Phytochemistry, 36(2), 1994, pp. 403-406

Authors: DISALVO EA CAMPOS AM ABUIN E CHAIMOVICH H LISSI EA
Citation: Ea. Disalvo et al., KINETICS OF SURFACE CHANGES OF LARGE UNILAMELLAR VESICLES INDUCED BY OSMOTIC SHRINKAGE, Biophysical journal, 66(2), 1994, pp. 10000349-10000349
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