Authors:
CANIOU I
NIKOLAIDES E
TSOUKALI H
STRATIS JA
ZACHARIADIS GA
Citation: I. Caniou et al., DETERMINATION OF CHLORAMPHENICOL RESIDUES IN MEAT SAMPLES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY, Journal of liquid chromatography, 18(17), 1995, pp. 3519-3527