Authors: CARSOL MA MASCINI M

Citation: Ma. Carsol et M. Mascini, DEVELOPMENT OF A SYSTEM WITH ENZYME REACTORS FOR THE DETERMINATION OFFISH FRESHNESS, Talanta, 47(2), 1998, pp. 335-342

Authors: ELBABILI M BODENNEC J CARSOL MA BRICHON G ZWINGELSTEIN G

Citation: M. Elbabili et al., EFFECTS OF TEMPERATURE AND INTRACELLULAR PH ON THE SPHINGOMYELIN METABOLISM IN THE GILLS OF CRAB, CARCINUS-MAENAS, Comparative biochemistry and physiology. B. Comparative biochemistry, 117(1), 1997, pp. 125-133

Authors: CARSOL MA VOLPE G MASCINI M

Citation: Ma. Carsol et al., AMPEROMETRIC DETECTION OF URIC-ACID AND HYPOXANTHINE WITH XANTHINE-OXIDASE IMMOBILIZED AND CARBON-BASED SCREEN-PRINTED ELECTRODE - APPLICATION FOR FISH FRESHNESS DETERMINATION, Talanta, 44(11), 1997, pp. 2151-2159

Authors: CARSOL MA POULIQUENSONAGLIA I LESGARDS G MARCHISMOUREN G PUIGSERVER A SANTIMONE M

Citation: Ma. Carsol et al., A NEW KINETIC-MODEL FOR THE MODE OF ACTION OF SOLUBLE AND MEMBRANE-IMMOBILIZED GLUTATHIONE-PEROXIDASE FROM BOVINE ERYTHROCYTES - EFFECTS OFSELENIUM, European journal of biochemistry, 247(1), 1997, pp. 248-255

Authors: CARSOL MA POULIQUEN I GIAMARCHI P LESGARDS G SERGENT M LUU RPT

Citation: Ma. Carsol et al., DETERMINATION OF GLUTATHIONE-PEROXIDASE KINETIC-PARAMETERS BY EXPERIMENTAL-DESIGN, Analusis, 24(5), 1996, pp. 195-199