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Authors: DONER LW CHAU HK FISHMAN ML HICKS KB
Citation: Lw. Doner et al., AN IMPROVED PROCESS FOR ISOLATION OF CORN FIBER GUM, Cereal chemistry, 75(4), 1998, pp. 408-411

Authors: FISHMAN ML CESCUTTI P FETT WF OSMAN SF HOAGLAND PD CHAU HK
Citation: Ml. Fishman et al., SCREENING THE PHYSICAL-PROPERTIES OF NOVEL PSEUDOMONAS EXOPOLYSACCHARIDES BY HPSEC WITH MULTI-ANGLE LIGHT-SCATTERING AND VISCOSITY DETECTION, Carbohydrate polymers, 32(3-4), 1997, pp. 213-221

Authors: FISHMAN ML RODRIGUEZ L CHAU HK
Citation: Ml. Fishman et al., MOLAR MASSES AND SIZES OF STARCHES BY HIGH-PERFORMANCE SIZE-EXCLUSIONCHROMATOGRAPHY WITH ONLINE MULTI-ANGLE LASER-LIGHT SCATTERING DETECTION, Journal of agricultural and food chemistry, 44(10), 1996, pp. 3182-3188
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