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Results: 1-10 |
Results: 10

Authors: YU SM YU SL CHIU MM LIN KH
Citation: Sm. Yu et al., LH-IMMUNOREACTIVITY AND ULTRASTRUCTURAL-CHANGES IN THE PITUITARY-GLAND OF POST-CASTRATED RATS - QUANTITATIVE AND MORPHOLOGIC STUDIES (VOL 36, PG 230, 1997), Zoological studies, 37(1), 1998, pp. 74-74

Authors: YU SM YU SL CHIU MM LIN KH
Citation: Sm. Yu et al., LH-IMMUNOREACTIVITY AND ULTRASTRUCTURAL-CHANGES IN THE PITUITARY-GLAND OF POST-CASTRATED RATS - QUANTITATIVE AND MORPHOLOGIC STUDIES, Zoological studies, 36(3), 1997, pp. 230-239

Authors: KNUCKLES BE HUDSON CA CHIU MM SAYRE RN
Citation: Be. Knuckles et al., EFFECT OF BETA-GLUCAN BARLEY FRACTIONS IN HIGH-FIBER BREAD AND PASTA, Cereal foods world, 42(2), 1997, pp. 94

Authors: KNUCKLES BE YOKOYAMA WH CHIU MM
Citation: Be. Knuckles et al., MOLECULAR CHARACTERIZATION OF BARLEY BETA-GLUCANS BY SIZE-EXCLUSION CHROMATOGRAPHY WITH MULTIPLE-ANGLE LASER-LIGHT SCATTERING AND OTHER DETECTORS, Cereal chemistry, 74(5), 1997, pp. 599-604

Authors: LIN CC LIN PK YU SM CHIU MM LIU JH
Citation: Cc. Lin et al., ABLATING RETINA FOR TRANSPLANTATION WITH EXCIMER-LASER, Investigative ophthalmology & visual science, 37(3), 1996, pp. 3605-3605

Authors: CHIU MM
Citation: Mm. Chiu, EXPLORING THE ORIGINS, USES, AND INTERACTIONS OF STUDENT INTUITIONS -COMPARING THE LENGTHS OF PATHS, Journal for research in mathematics education, 27(4), 1996, pp. 478-504

Authors: KAHLON TS CHOW FI CHIU MM HUDSON CA SAYRE RN
Citation: Ts. Kahlon et al., CHOLESTEROL-LOWERING BY RICE BRAN AND RICE BRAN OIL UNSAPONIFIABLE MATTER IN HAMSTERS, Cereal chemistry, 73(1), 1996, pp. 69-74

Authors: YIN HS CHOU HC CHIU MM
Citation: Hs. Yin et al., CHANGES IN THE MICROTUBULE PROTEINS IN THE DEVELOPING AND TRANSECTED SPINAL-CORDS OF THE BULLFROG TADPOLE - INDUCTION OF MICROTUBULE-ASSOCIATED PROTEIN 2C AND ENHANCED LEVELS OF TAU AND TUBULIN IN REGENERATINGCENTRAL AXONS, Neuroscience, 67(3), 1995, pp. 763-775

Authors: YOKOYAMA WH HUDSON CA CHIU MM BETSCHART AA
Citation: Wh. Yokoyama et al., EFFECT OF FORMULATION AND PROCESSING ON THE ENZYMATIC DIGESTION OF COMMON CEREAL PRODUCTS, Cereal foods world, 39(6), 1994, pp. 439-443

Authors: KAHLON TS CHOW FI KNUCKLES BE CHIU MM
Citation: Ts. Kahlon et al., CHOLESTEROL-LOWERING EFFECTS IN HAMSTERS OF BETA-GLUCAN-ENRICHED BARLEY FRACTION, DEHULLED WHOLE BARLEY, RICE BRAN, AND OAT BRAN AND THEIR COMBINATIONS, Cereal chemistry, 70(4), 1993, pp. 435-440
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