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Authors: CORSETTI A GODBOLE RM PANCHERI G
Citation: A. Corsetti et al., PHOTON-PHOTON TOTAL CROSS-SECTION, Nuclear physics. B, Proceedings supplement, 71, 1999, pp. 388-391

Authors: LAVERMICOCCA P GOBBETTI M CORSETTI A CAPUTO L
Citation: P. Lavermicocca et al., CHARACTERIZATION OF LACTIC-ACID BACTERIA ISOLATED FROM OLIVE PHYLLOPLANE AND TABLE-OLIVE BRINES, Italian journal of food sciences, 10(1), 1998, pp. 27-39

Authors: CORSETTI A GODBOLE RM PANCHERI G
Citation: A. Corsetti et al., EIKONALISED MINIJET MODEL ANALYSIS OF SIGMA(INEL)(GAMMA-GAMMA), Physics letters. Section B, 435(3-4), 1998, pp. 441-448

Authors: ACCOMANDO E ANDREAZZA A ANLAUF H BALLESTRERO A BARKLOW T BARTELS J BARTL A BATTAGLIA M BEENAKKER W BELANGER G BERNREUTHER W BIEBEL J BINNEWIES J BLUMLEIN J BOOS E BORZUMATI F BOUDJEMA F BRANDENBURG A BUSSEY PJ CACCIARI M CASALBUONI R CORSETTI A DECURTIS S CUYPERS F DASKALAKIS G DEANDREA A DENNER A DIEHL M DITTMAIER S DJOUADI A DOMINICI D DREINER H EBERL H ELLWANGER U ENGEL R FLOTTMANN K FRANZ H GAJDOSIK T GATTO R GENTEN H GODBOLE R GOUNARIS G GRECO M GRIVAZ JF GUETTA D HAIDT D HARLANDER R HE HJ HOLLIK W HUITU K IGOKEMENES P ILYIN V JANOT P JEGERLEHNER F JEZABEK M JIM B KALINOWSKI J KILIAN W KIM BR KLEINWORT T KNIEHL BA KRAMER M KRAMER G KRAML S KRAUSE A KRAWCZYK M KRYUKOV A KUHN JH KYRIAKIS A LEIKE A LOTTER H MAALAMPI J MAJEROTTO W MARKOU C MARTINEZ M MARTYN U MELE B MILLER DJ MIQUEL R NIPPE A NOWAK H OHL T OSLAND P OVERMANN P PANCHERI G PANKOV AA PAPADOPOULOS CG PAVER N PIETILA A PETER M PIZZIO M PLEHN T POHL M POLANSKY N POROD W PUKHOV A RAIDAL M RIEMANN S RIEMANN T RIESSELMANN K RIU I DEROECK A ROSIEK J RUCKL R SCHREIBER HJ SCHULTE D SETTLES R SHANIDZE R SHICHANIN S SIMOPOULOU E SJOSTRAND T SMITH J SOPCZAK A SPIESBERGER H TEUBNER T TRONCON C VANDERVELDE C VOGT A VUOPIONPER R WAGNER A WARD J WEBER M WIIK BH WILSON GW ZERWAS PM
Citation: E. Accomando et al., PHYSICS WITH E(+)E(-) LINEAR COLLIDERS, Physics reports, 299(1), 1998, pp. 2-78

Authors: CORSETTI A GOBBETTI M ROSSI J DAMIANI P
Citation: A. Corsetti et al., ANTIMOULD ACTIVITY OF SOURDOUGH LACTIC-ACID BACTERIA - IDENTIFICATIONOF A MIXTURE OF ORGANIC-ACIDS PRODUCED BY LACTOBACILLUS-SANFRANCISCO CB1, Applied microbiology and biotechnology, 50(2), 1998, pp. 253-256

Authors: DIGIROLAMO MD CORSETTI A TANCIONI S TANCIONI V STERNBERG J PASSARIELLO R
Citation: Md. Digirolamo et al., EVALUATION OF THE MOVEMENTS OF THE ORO-PHARYNGEAL CAVITY DURING PHONATION WITH DIFFERENT VOICE INTENSITY USING MRI, Radiology, 209P, 1998, pp. 580-580

Authors: DIGIROLAMO MD CORSETTI A DEMARCO F AMADEI M MINNETTI M PASSARIELLO R
Citation: Md. Digirolamo et al., DRUG-INDUCED MR-PYELOGRAPHY IN THE EVALUATION OF RENAL COLLECTING SYSTEM MALFORMATIONS, RENAL CALCULI, RENAL TUMOR, AND OBSTRUCTED RENAL URETERS, Radiology, 209P, 1998, pp. 1403-1403

Authors: CORSETTI A GOBBETTI M BALESTRIERI F PAOLETTI F RUSSI L ROSSI J
Citation: A. Corsetti et al., SOURDOUGH LACTIC-ACID BACTERIA EFFECTS ON BREAD FIRMNESS AND STALING, Journal of food science, 63(2), 1998, pp. 347-351

Authors: GOBBETTI M CORSETTI A SMACCHI E ZOCCHETTI A DEANGELIS M
Citation: M. Gobbetti et al., PRODUCTION OF CRESCENZA CHEESE BY INCORPORATION OF BIFIDOBACTERIA, Journal of dairy science, 81(1), 1998, pp. 37-47

Authors: CORSETTI A GOBBETTI M SMACCHI E DEANGELIS M ROSSI J
Citation: A. Corsetti et al., ACCELERATED RIPENING OF PECORINO UMBRO CHEESE, Journal of Dairy Research, 65(4), 1998, pp. 631-642

Authors: GOBBETTI M CORSETTI A SMACCHI E DEANGELIS M ROSSI J
Citation: M. Gobbetti et al., MICROBIOLOGY AND BIOCHEMISTRY OF PECORINO UMBRO CHEESE DURING RIPENING, Italian journal of food sciences, 9(2), 1997, pp. 111-126

Authors: GOBBETTI M BURZIGOTTI R SMACCHI E CORSETTI A DEANGELIS M
Citation: M. Gobbetti et al., MICROBIOLOGY AND BIOCHEMISTRY OF GORGONZOLA CHEESE DURING RIPENING, International dairy journal, 7(8-9), 1997, pp. 519-529

Authors: GOBBETTI M SMACCHI E CORSETTI A
Citation: M. Gobbetti et al., PURIFICATION AND CHARACTERIZATION OF A CELL SURFACE-ASSOCIATED ESTERASE FROM LACTOBACILLUS-FERMENTUM DT41, International dairy journal, 7(1), 1997, pp. 13-21

Authors: GIANOTTI A VANNINI L GOBBETTI M CORSETTI A GARDINI F GUERZONI ME
Citation: A. Gianotti et al., MODELING OF THE ACTIVITY OF SELECTED STARTERS DURING SOURDOUGH FERMENTATION, Food microbiology, 14(4), 1997, pp. 327-337

Authors: GOBBETTI M CORSETTI A
Citation: M. Gobbetti et A. Corsetti, LACTOBACILLUS SANFRANCISCO A KEY SOURDOUGH LACTIC-ACID BACTERIUM - A REVIEW, Food microbiology, 14(2), 1997, pp. 175-187

Authors: GOBBETTI M SMACCHI E CORSETTI A BELLUCCI M
Citation: M. Gobbetti et al., INHIBITION OF PROTEOLYTIC-ENZYMES FROM PSEUDOMONAS-FLUORESCENS ATCC-948 AND ANGIOTENSIN I-CONVERTING ENZYME BY PEPTIDES FROM ZEIN, HORDEIN,AND GLUTEN HYDROLYSATES, Journal of food protection, 60(5), 1997, pp. 499-504

Authors: DIGIROLAMO M CORSETTI A ROSSI M TANCIONI V AMADEI M PASSARIELLO R
Citation: M. Digirolamo et al., EVALUATION OF THE MOVEMENTS OF THE ORO-PHARYNGEAL CAVITY DURING PHONATION WITH DIFFERENT VOICE INTENSITY USING MR-IMAGING, Radiology, 205, 1997, pp. 375-375

Authors: GOBBETTI M CORSETTI A SMACCHI E ROSSI J
Citation: M. Gobbetti et al., PURIFICATION AND CHARACTERIZATION OF A PROTEINACEOUS COMPOUND FROM PSEUDOMONAS-FLUORESCENS ATCC-948 WITH INHIBITORY ACTIVITY AGAINST SOME GRAM-POSITIVE AND GRAM-NEGATIVE BACTERIA OF DAIRY INTEREST, Le Lait, 77(2), 1997, pp. 267-278

Authors: CORSETTI A GOBBETTI M SMACCHI E
Citation: A. Corsetti et al., ANTIBACTERIAL ACTIVITY OF SOURDOUGH LACTIC-ACID BACTERIA - ISOLATION OF A BACTERIOINCIN-LIKE INHIBITORY SUBSTANCE FROM LACTOBACILLUS-SANFRANCISCO C57, Food microbiology, 13(6), 1996, pp. 447-456

Authors: CORSETTI A GRAU A PANCHERI G SRIVASTAVA YN
Citation: A. Corsetti et al., BLOCH-NORDSIECK SUMMATION AND PARTONIC DISTRIBUTIONS IN IMPACT PARAMETER SPACE, Physics letters. Section B, 382(3), 1996, pp. 282-288

Authors: GOBBETTI M CORSETTI A MORELLI L ELLI M
Citation: M. Gobbetti et al., EXPRESSION OF ALPHA-AMYLASE GENE FROM BACILLUS-STEAROTHERMOPHILUS IN LACTOBACILLUS-SANFRANCISCO, Biotechnology letters, 18(8), 1996, pp. 969-974

Authors: GOBBETTI M SMACCHI E CORSETTI A
Citation: M. Gobbetti et al., THE PROTEOLYTIC SYSTEM OF LACTOBACILLUS-SANFRANCISCO CB1 - PURIFICATION AND CHARACTERIZATION OF A PROTEINASE, A DIPEPTIDASE, AND AN AMINOPEPTIDASE, Applied and environmental microbiology, 62(9), 1996, pp. 3220-3226

Authors: GOBBETTI M CORSETTI A
Citation: M. Gobbetti et A. Corsetti, CO-METABOLISM OF CITRATE AND MALTOSE BY LACTOBACILLUS-BREVIS SUBSP LINDNERI CB1 CITRATE-NEGATIVE STRAIN - EFFECT ON GROWTH, END-PRODUCTS AND SOURDOUGH FERMENTATION, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 203(1), 1996, pp. 82-87

Authors: COSSIGNANI L GOBBETTI M DAMIANI P CORSETTI A SIMONETTI MS MANFREDI G
Citation: L. Cossignani et al., THE SOURDOUGH MICROFLORA - MICROBIOLOGICAL, BIOCHEMICAL AND BREADMAKING CHARACTERISTICS OF DOUGHS FERMENTED WITH FREEZE-DRIED MIXED STARTERS, FREEZE-DRIED WHEAT SOURDOUGH AND MIXED FRESH CELL STARTERS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 203(1), 1996, pp. 88-94

Authors: GOBBETTI M SMACCHI E FOX P STEPANIAK L CORSETTI A
Citation: M. Gobbetti et al., THE SOURDOUGH MICROFLORA - CELLULAR-LOCALIZATION AND CHARACTERIZATIONOF PROTEOLYTIC-ENZYMES IN LACTIC-ACID BACTERIA, Lebensmittel-Wissenschaft + Technologie, 29(5-6), 1996, pp. 561-569
Risultati: 1-25 | 26-36