Citation: S. Cortassa et Ma. Aon, THE ONSET OF FERMENTATIVE METABOLISM IN CONTINUOUS CULTURES DEPENDS ON THE CATABOLITE REPRESSION PROPERTIES OF SACCHAROMYCES-CEREVISIAE, Enzyme and microbial technology, 22(8), 1998, pp. 705-712
Citation: Ma. Aon et S. Cortassa, CATABOLITE REPRESSION MUTANTS OF SACCHAROMYCES-CEREVISIAE SHOW ALTERED FERMENTATIVE METABOLISM AS WELL AS CELL-CYCLE BEHAVIOR IN GLUCOSE-LIMITED CHEMOSTAT CULTURES, Biotechnology and bioengineering, 59(2), 1998, pp. 203-213
Citation: Jc. Aon et S. Cortassa, FLUORESCENT MEASUREMENT OF THE INTRACELLULAR PH DURING SPORULATION OFSACCHAROMYCES-CEREVISIAE, FEMS microbiology letters, 153(1), 1997, pp. 17-23
Citation: S. Cortassa et Ma. Aon, DISTRIBUTED CONTROL OF THE GLYCOLYTIC FLUX IN WILD-TYPE CELLS AND CATABOLITE REPRESSION MUTANTS OF SACCHAROMYCES-CEREVISIAE GROWING IN CARBON-LIMITED CHEMOSTAT CULTURES, Enzyme and microbial technology, 21(8), 1997, pp. 596-602
Citation: Jc. Aon et al., MODULATION OF SPORULATION AND METABOLIC FLUXES IN SACCHAROMYCES-CEREVISIAE BY 2-DEOXY GLUCOSE, Antonie van Leeuwenhoek, 72(4), 1997, pp. 283-290
Citation: Ma. Aon et al., HETEROGENEOUS DISTRIBUTION AND ORGANIZATION OF CYTOSKELETAL PROTEINS DRIVE DIFFERENTIAL MODULATION OF METABOLIC FLUXES, Journal of cellular biochemistry, 60(2), 1996, pp. 271-278
Citation: Jc. Aon et al., METABOLIC FLUXES REGULATE THE SUCCESS OF SPORULATION IN SACCHAROMYCES-CEREVISIAE, Experimental cell research, 222(1), 1996, pp. 157-162
Citation: Jc. Aon et S. Cortassa, METABOLIC RATES DURING SPORULATION OF SACCHAROMYCES-CEREVISIAE ON ACETATE, Antonie van Leeuwenhoek, 69(3), 1996, pp. 257-265
Citation: Ma. Aon et S. Cortassa, CELL-GROWTH AND DIFFERENTIATION FROM THE PERSPECTIVE OF DYNAMICAL ORGANIZATION OF CELLULAR AND SUBCELLULAR PROCESSES, Progress in Biophysics and Molecular Biology, 64(1), 1995, pp. 55-79
Citation: Ma. Aon et al., CARBON AND ENERGETIC UNCOUPLING ARE ASSOCIATED WITH BLOCK OF DIVISIONAT DIFFERENT STAGES OF THE CELL-CYCLE IN SEVERAL CDC MUTANTS OF SACCHAROMYCES-CEREVISIAE, Experimental cell research, 217(1), 1995, pp. 42-51
Citation: S. Cortassa et al., FLUXES OF CARBON, PHOSPHORYLATION, AND REDOX INTERMEDIATES DURING GROWTH OF SACCHAROMYCES-CEREVISIAE ON DIFFERENT CARBON-SOURCES, Biotechnology and bioengineering, 47(2), 1995, pp. 193-208
Citation: S. Cortassa et Ma. Aon, SPATIOTEMPORAL REGULATION OF GLYCOLYSIS AND OXIDATIVE-PHOSPHORYLATIONIN-VIVO IN TUMOR AND YEAST-CELLS, Cell biology international, 18(7), 1994, pp. 687-713
Citation: S. Cortassa et al., MICROTUBULAR PROTEIN IN ITS POLYMERIZED OR NONPOLYMERIZED STATES DIFFERENTIALLY MODULATES IN-VITRO AND INTRACELLULAR FLUXES CATALYZED BY ENZYMES OF CARBON METABOLISM, Journal of cellular biochemistry, 55(1), 1994, pp. 120-132
Citation: S. Cortassa et Ma. Aon, METABOLIC CONTROL ANALYSIS OF GLYCOLYSIS AND BRANCHING TO ETHANOL-PRODUCTION IN CHEMOSTAT CULTURES OF SACCHAROMYCES-CEREVISIAE UNDER CARBON, NITROGEN, OR PHOSPHATE LIMITATIONS, Enzyme and microbial technology, 16(9), 1994, pp. 761-770
Citation: S. Cortassa et Ma. Aon, ALTERED TOPOISOMERASE ACTIVITIES MAY BE INVOLVED IN THE REGULATION OFDNA SUPERCOILING IN AEROBIC-ANAEROBIC TRANSITIONS IN ESCHERICHIA-COLI, Molecular and cellular biochemistry, 126(2), 1993, pp. 115-124