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PALOU E
WELTI J
CORTE P
ARGAIZ A
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DEDAZA MST
AGUILERA JM
CHIRIFE J
PARADA E
MALO AL
LOPEZ LC
CORTE P
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Authors:
LOPEZMALO A
PALOU E
WELTI J
CORTE P
ARGAIZ A
Citation: A. Lopezmalo et al., SHELF-STABLE HIGH-MOISTURE PAPAYA MINIMALLY PROCESSED BY COMBINED METHODS, Food research international, 27(6), 1994, pp. 545-553