Authors:
PIETTE JD
MAH CA
CRAPO L
KRAEMER F
MCPHEE SJ
Citation: Jd. Piette et al., REPORTS BY DIABETIC-PATIENTS USING AUTOMATED DISEASE MANAGEMENT CALLS- CONCORDANCE WITH DATA FROM MEDICAL RECORDS, LABORATORY TESTS, AND INTERVIEWS, Diabetes, 47, 1998, pp. 710-710
Authors:
POTISCHMAN N
CARROLL RJ
SWANSON CA
COATES RJ
CRAPO L
MITTL B
ROSENTHAL J
WOLFE T
Citation: N. Potischman et al., 24-HOUR RECALLS AND DIET RECORDS - DIFFERENCES IN DIETARY INTAKES ANDOTHER METHODOLOGIC CONSIDERATIONS, The American journal of clinical nutrition, 65(4), 1997, pp. 1309-1310
Citation: L. Crapo et al., EFFECT OF MEAT-PREPARATION METHOD ON YIELDED WEIGHTS AND IMPLICATIONSFOR DIETARY ASSESSMENT, The American journal of clinical nutrition, 65(4), 1997, pp. 1331-1332