Authors: CUDJOE KS KRONA R

Citation: Ks. Cudjoe et R. Krona, DETECTION OF SALMONELLA FROM RAW FOOD SAMPLES USING DYNABEADS(R) ANTI-SALMONELLA AND A CONVENTIONAL REFERENCE METHOD, International journal of food microbiology, 37(1), 1997, pp. 55-62

Authors: CUDJOE KS HAGTVEDT T DAINTY R

Citation: Ks. Cudjoe et al., IMMUNOMAGNETIC SEPARATION OF SALMONELLA FROM FOODS AND THEIR DETECTION USING IMMUNOMAGNETIC PARTICLE (IMP)-ELISA, International journal of food microbiology, 27(1), 1995, pp. 11-25

Authors: OLSVIK O POPOVIC T SKJERVE E CUDJOE KS HORNES E UGELSTAD J UHLEN M

Citation: O. Olsvik et al., MAGNETIC SEPARATION TECHNIQUES IN DIAGNOSTIC MICROBIOLOGY, Clinical microbiology reviews, 7(1), 1994, pp. 43-54

Authors: CUDJOE KS KRONA R GRON B OLSEN E

Citation: Ks. Cudjoe et al., USE OF FERROUS SULFATE AND IMMUNOMAGNETIC SEPARATION TO RECOVER SALMONELLA-ENTERITIDIS FROM RAW EGGS, International journal of food microbiology, 23(2), 1994, pp. 149-158

Authors: CUDJOE KS KRONA R OLSEN E

Citation: Ks. Cudjoe et al., IMS - A NEW SELECTIVE ENRICHMENT TECHNIQUE FOR DETECTION OF SALMONELLA IN FOODS, International journal of food microbiology, 23(2), 1994, pp. 159-165