Authors:
Raffi, J
Yordanov, ND
Chabane, S
Douifi, L
Gancheva, V
Ivanova, S
Citation: J. Raffi et al., Identification of irradiation treatment of aromatic herbs, spices and fruits by electron paramagnetic resonance and thermoluminescence, SPECT ACT A, 56(2), 2000, pp. 409-416
Authors:
Formanek, Z
Barabassy, S
Raffi, J
Chabane, S
Molina, C
Stocker, P
Deyris, V
Citation: Z. Formanek et al., Identification of irradiation in coded black pepper samples by different physical methods (viscosimetry and ESR), ACT ALIMENT, 28(1), 1999, pp. 103-109