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Results: 1-5 |
Results: 5

Authors: Sakamaki, H Kitanaka, S Chai, W Hayashida, Y Takagi, Y Horiuchi, CA
Citation: H. Sakamaki et al., Biotransformation of thujopsene by Caragana chamlagu, J NAT PROD, 64(5), 2001, pp. 630-631

Authors: Chai, W Hamada, H Suhara, J Horiuchi, CA
Citation: W. Chai et al., Biotransformation of (+)- and (-)-camphorquinones by plant cultured cells, PHYTOCHEM, 57(5), 2001, pp. 669-673

Authors: Kogelberg, H Chai, W Feizi, T Lawson, AM
Citation: H. Kogelberg et al., NMR studies of mannitol-terminating oligosaccharides derived by reductive alkaline hydrolysis from brain glycoproteins, CARBOHY RES, 331(4), 2001, pp. 393-401

Authors: Leteux, C Stoll, MS Childs, RA Chai, W Vorozhaikina, M Feizi, T
Citation: C. Leteux et al., Influence of oligosaccharide presentation on the interactions of carbohydrate sequence-specific antibodies and the selectins - Observations with biotinylated oligosaccharides, J IMMUNOL M, 227(1-2), 1999, pp. 109-119

Authors: Montano, MF Chai, W Zinn-Ware, TE Zinn, RA
Citation: Mf. Montano et al., Influence of malic acid supplementation on ruminal pH, lactic acid utilization, and digestive function in steers fed high-concentrate finishing diets, J ANIM SCI, 77(3), 1999, pp. 780-784
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