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Results: 1-21 |
Results: 21

Authors: Cox, NA Berrang, ME Stern, NJ Musgrove, MT
Citation: Na. Cox et al., Difficulty in recovering inoculated Campylobacter jejuni from dry poultry-associated samples, J FOOD PROT, 64(2), 2001, pp. 252-254

Authors: Bailey, JS Stern, NJ Fedorka-Cray, P Craven, SE Cox, NA Cosby, DE Ladely, S Musgrove, MT
Citation: Js. Bailey et al., Sources and movement of Salmonella through integrated poultry operations: A multistate epidemiological investigation, J FOOD PROT, 64(11), 2001, pp. 1690-1697

Authors: Stern, NJ Fedorka-Cray, P Bailey, JS Cox, NA Craven, SE Hiett, KL Musgrove, MT Ladely, S Cosby, D Mead, GC
Citation: Nj. Stern et al., Distribution of Campylobacter spp. in selected US poultry production and processing operations, J FOOD PROT, 64(11), 2001, pp. 1705-1710

Authors: Musgrove, MT Berrang, ME Byrd, JA Stern, NJ Cox, NA
Citation: Mt. Musgrove et al., Detection of Campylobacter spp. in ceca and crops with and without enrichment, POULTRY SCI, 80(6), 2001, pp. 825-828

Authors: Stern, NJ Cox, NA Bailey, JS Berrang, ME Musgrove, MT
Citation: Nj. Stern et al., Comparison of mucosal competitive exclusion and competitive exclusion treatment to reduce Salmonella and Campylobacter spp. colonization in broiler chickens, POULTRY SCI, 80(2), 2001, pp. 156-160

Authors: Cox, NA Berrang, ME Buhr, RJ Bailey, JS
Citation: Na. Cox et al., Bactericidal treatment of hatching eggs IV. Hydrogen peroxide applied withvacuum and a surfactant to eliminate Salmonella from hatching eggs, J APPL POUL, 9(4), 2000, pp. 530-534

Authors: Cox, NA Stern, NJ Craven, SE Berrang, ME Musgrove, MT
Citation: Na. Cox et al., Prevalence of Campylobacter and Salmonella in the cecal droppings of turkeys during production, J APPL POUL, 9(4), 2000, pp. 542-545

Authors: Cox, NA Berrang, ME
Citation: Na. Cox et Me. Berrang, Inadequacy of selective plating media in field detection of Salmonella, J APPL POUL, 9(3), 2000, pp. 403-406

Authors: Berrang, ME Cox, NA Frank, JF Buhr, RJ Bailey, JS
Citation: Me. Berrang et al., Hatching egg sanitization for prevention or reduction of human enteropathogens: A review, J APPL POUL, 9(2), 2000, pp. 279-284

Authors: Stern, NJ Hiett, KL Cox, NA Alfredsson, GA Kristinsson, KG Line, JE
Citation: Nj. Stern et al., Recent developments pertaining to Campylobacter, IRISH J A F, 39(2), 2000, pp. 183-187

Authors: Bailey, JS Stern, NJ Cox, NA
Citation: Js. Bailey et al., Commercial field trial evaluation of mucosal starter culture to reduce Salmonella incidence in processed broiler carcasses, J FOOD PROT, 63(7), 2000, pp. 867-870

Authors: Dickens, JA Berrang, ME Cox, NA
Citation: Ja. Dickens et al., Efficacy of an herbal extract on the microbiological quality of broiler carcasses during a simulated chill, POULTRY SCI, 79(8), 2000, pp. 1200-1203

Authors: Cox, NA Berrang, ME Cason, JA
Citation: Na. Cox et al., Salmonella penetration of egg shells and proliferation in broiler hatchingeggs - A review, POULTRY SCI, 79(11), 2000, pp. 1571-1574

Authors: Craven, SE Stern, NJ Line, E Bailey, JS Cox, NA Fedorka-Cray, P
Citation: Se. Craven et al., Determination of the incidence of Salmonella spp., Campylobacter jejuni, and Clostridium perfringens in wild birds near broiler chicken houses by sampling intestinal droppings, AVIAN DIS, 44(3), 2000, pp. 715-720

Authors: Berrang, ME Cox, NA Frank, JF Buhr, RJ
Citation: Me. Berrang et al., Bacterial penetration of the eggshell and shell membranes of the chicken hatching egg: A review, J APPL POUL, 8(4), 1999, pp. 499-504

Authors: Cox, NA Berrang, ME Buhr, RJ Bailey, JS
Citation: Na. Cox et al., Bactericidal treatment of hatching eggs II. Use of chemical disinfectants with vacuum to reduce salmonella, J APPL POUL, 8(3), 1999, pp. 321-326

Authors: Fedorka-Cray, PJ Bailey, JS Stern, NJ Cox, NA Ladely, SR Musgrove, M
Citation: Pj. Fedorka-cray et al., Mucosal competitive exclusion to reduce Salmonella in swine, J FOOD PROT, 62(12), 1999, pp. 1376-1380

Authors: Berrang, ME Frank, JF Buhr, RJ Bailey, JS Cox, NA
Citation: Me. Berrang et al., Eggshell membrane structure and penetration by Salmonella Typhimurium, J FOOD PROT, 62(1), 1999, pp. 73-76

Authors: Craven, SE Stern, NJ Cox, NA Bailey, JS Berrang, M
Citation: Se. Craven et al., Cecal carriage of Clostridium perfringens in broiler chickens given Mucosal Starter Culture (TM), AVIAN DIS, 43(3), 1999, pp. 484-490

Authors: Cox, NA Bailey, JS Berrang, ME
Citation: Na. Cox et al., Bactericidal treatment of hatching eggs I. Chemical immersion treatments and salmonella, J APPL POUL, 7(4), 1998, pp. 347-350

Authors: Chen, MW Stern, NJ Bailey, JS Cox, NA
Citation: Mw. Chen et al., Administering mucosal competitive exclusion flora for control of salmonellae, J APPL POUL, 7(4), 1998, pp. 384-391
Risultati: 1-21 |