Authors: Anderson, KJ Teuber, SS Gobeille, A Cremin, P Waterhouse, AL Steinberg, FM

Citation: Kj. Anderson et al., Walnut polyphenolics inhibit in vitro human plasma and LDL oxidation, J NUTR, 131(11), 2001, pp. 2837-2842

Authors: Cremin, P Kasim-Karakas, S Waterhouse, AL

Citation: P. Cremin et al., LC/ES-MS detection of hydroxycinnamates in human plasma and urine, J AGR FOOD, 49(4), 2001, pp. 1747-1750

Authors: Tomas-Barberan, FA Gil, MI Cremin, P Waterhouse, AL Hess-Pierce, B Kader, AA

Citation: Fa. Tomas-barberan et al., HPLC-DAD-ESIMS analysis of phenolic compounds in nectarines, peaches, and plums, J AGR FOOD, 49(10), 2001, pp. 4748-4760

Authors: Cremin, P Guiry, PJ Wolfender, JL Hostettmann, K Donnelly, DMX

Citation: P. Cremin et al., A liquid chromatography-thermospray ionisation-mass spectrometry guided isolation of a new sesquiterpene aryl ester from Armillaria novae-zelandiae, J CHEM S P1, (15), 2000, pp. 2325-2329