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Results: 26-27/27
SIMPLIFIED TECHNIQUES FOR IDENTIFYING FOODBORNE YEASTS
Authors:
DEAK T
Citation:
T. Deak, SIMPLIFIED TECHNIQUES FOR IDENTIFYING FOODBORNE YEASTS, International journal of food microbiology, 19(1), 1993, pp. 15-26
COMPARISON OF CONDUCTIMETRIC AND TRADITIONAL PLATING TECHNIQUES FOR DETECTING YEASTS IN FRUIT JUICES
Authors:
DEAK T BEUCHAT LR
Citation:
T. Deak et Lr. Beuchat, COMPARISON OF CONDUCTIMETRIC AND TRADITIONAL PLATING TECHNIQUES FOR DETECTING YEASTS IN FRUIT JUICES, Journal of Applied Bacteriology, 75(6), 1993, pp. 546-550
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