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Results: 3

Authors: OHM JB CHUNG OK DEYOE CW
Citation: Jb. Ohm et al., SINGLE-KERNEL CHARACTERISTICS OF HARD WINTER WHEATS IN RELATION TO MILLING AND BAKING QUALITY, Cereal chemistry, 75(1), 1998, pp. 156-161

Authors: TRIGOSTOCKLI DM DEYOE CW SATUMBAGA RF PEDERSEN JR
Citation: Dm. Trigostockli et al., DISTRIBUTION OF DEOXYNIVALENOL AND ZEARALENONE IN MILLED FRACTIONS OFWHEAT, Cereal chemistry, 73(3), 1996, pp. 388-391

Authors: FLORES RA POSNER ES PHILLIPS R DEYOE CW
Citation: Ra. Flores et al., MODELING THE ECONOMIC-EVALUATION OF WHEAT-FLOUR MILLING OPERATIONS, Transactions of the ASAE, 36(4), 1993, pp. 1143-1149
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