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Results: 1-9 |
Results: 9
Improvement of the HPLC analysis of anthocyanins in red wines by use of recently developed columns
Authors: Berente, B Reichenbacher, M Danzer, K
Citation: B. Berente et al., Improvement of the HPLC analysis of anthocyanins in red wines by use of recently developed columns, FRESEN J AN, 371(1), 2001, pp. 68-72
Selectivity and specificity in analytical chemistry. General considerations and attempt of a definition and quantification
Authors: Danzer, K
Citation: K. Danzer, Selectivity and specificity in analytical chemistry. General considerations and attempt of a definition and quantification, FRESEN J AN, 369(5), 2001, pp. 397-402
Selectivity in analytical chemistry - (IUPAC Recommendations 2001)
Authors: Vessman, J Stefan, RI Van Staden, JF Danzer, K Lindner, W Burns, DT Fajgelj, A Muller, H
Citation: J. Vessman et al., Selectivity in analytical chemistry - (IUPAC Recommendations 2001), PUR A CHEM, 73(8), 2001, pp. 1381-1386
Method development for the determination of anthocyanins in red wines by high-performance liquid chromatography and classification of German red wines by means of multivariate statistical methods
Authors: Berente, B Garcia, DDL Reichenbacher, M Danzer, K
Citation: B. Berente et al., Method development for the determination of anthocyanins in red wines by high-performance liquid chromatography and classification of German red wines by means of multivariate statistical methods, J CHROMAT A, 871(1-2), 2000, pp. 95-103
Non-invasive blood glucose monitoring by means of near infrared spectroscopy: investigation of long-term accuracy and stability
Authors: Samann, A Fischbacher, C Jagemann, KU Danzer, K Schuler, J Papenkordt, L Muller, UA
Citation: A. Samann et al., Non-invasive blood glucose monitoring by means of near infrared spectroscopy: investigation of long-term accuracy and stability, EXP CL E D, 108(6), 2000, pp. 406-413
Investigation of distribution of beryllium, nickel and vanadium in subsoilof Csepel-Island
Authors: Ovari, M Zaray, G Danzer, K Thiel, G
Citation: M. Ovari et al., Investigation of distribution of beryllium, nickel and vanadium in subsoilof Csepel-Island, MICROCHEM J, 67(1-3), 2000, pp. 249-256
Improvement of the chemometric variety characterization of wines by improving the detection limit for aroma compounds
Authors: Weber, J Beeg, M Bartzsch, C Feller, KH Garcia, DD Reichenbacher, M Danzer, K
Citation: J. Weber et al., Improvement of the chemometric variety characterization of wines by improving the detection limit for aroma compounds, HRC-J HIGH, 22(6), 1999, pp. 322-326
Classification of wine samples according to origin and grape varieties on the basis of inorganic and organic trace analyses
Authors: Danzer, K Garcia, DD Thiel, G Reichenbacher, M
Citation: K. Danzer et al., Classification of wine samples according to origin and grape varieties on the basis of inorganic and organic trace analyses, AM LABORAT, 31(20), 1999, pp. 26
Classification of wines by means of multivariate data analysis using the SPME/CGC-chromatograms of volatile aroma compounds
Authors: Garcia, DD Reichenbacher, M Danzer, K
Citation: Dd. Garcia et al., Classification of wines by means of multivariate data analysis using the SPME/CGC-chromatograms of volatile aroma compounds, VITIS, 37(4), 1998, pp. 181-188
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