Authors: Mwachireya, SA Beames, RM Higgs, DA Dosanjh, BS

Citation: Sa. Mwachireya et al., Digestibility of canola protein products derived from the physical, enzymatic and chemical processing of commercial canola meal in rainbow trout Oncorhynchus mykiss (Walbaum) held in fresh water, AQUAC NUTR, 5(2), 1999, pp. 73-82

Authors: Forster, I Higgs, DA Dosanjh, BS Rowshandeli, M Parr, J

Citation: I. Forster et al., Potential for dietary phytase to improve the nutritive value of canola protein concentrate and decrease phosphorus output in rainbow trout (Oncorhynchus mykiss) held in 11 degrees C fresh water, AQUACULTURE, 179(1-4), 1999, pp. 109-125