Authors:
Metivier, A
Boyaval, P
Duffes, F
Dousset, X
Compoint, JP
Marion, D
Citation: A. Metivier et al., Triton X-114 phase partitioning for the isolation of a pediocin-like bacteriocin from Carnobacterium divergens, LETT APPL M, 30(1), 2000, pp. 42-46
Citation: F. Duffes et al., Use of a bacteriocin producing Carnobacterium piscicola strain, isolated from fish, to control Listeria monocytogenes development in vacuum-packed cold-smoked salmon stored at 4 degrees C, SCI ALIMENT, 20(1), 2000, pp. 153-158
Authors:
Duffes, F
Corre, C
Leroi, F
Dousset, X
Boyaval, P
Citation: F. Duffes et al., Inhibition of Listeria monocytogenes by in situ produced and semipurified bacteriocins of Carnobacterium spp. on vacuum-packed, refrigerated cold-smoked salmon, J FOOD PROT, 62(12), 1999, pp. 1394-1403
Authors:
Todorov, S
Onno, B
Sorokine, O
Chobert, JM
Ivanova, I
Dousset, X
Citation: S. Todorov et al., Detection and characterization of a novel antibacterial substance producedby Lactobacillus plantarum ST 31 isolated from sourdough, INT J F MIC, 48(3), 1999, pp. 167-177
Citation: F. Duffes et al., Inhibition of Listeria monocytogenes by Carnobacterium spp. strains in a simulated cold smoked fish system stored at 4 degrees C, INT J F MIC, 47(1-2), 1999, pp. 33-42
Authors:
Bhugaloo-Vial, P
Douliez, JP
Molle, D
Dousset, X
Boyaval, P
Marion, D
Citation: P. Bhugaloo-vial et al., Delineation of key amino acid side chains and peptide domains for antimicrobial properties of divercin V41, a pediocin-like bacteriocin secreted by Carnobacterium divergens V41, APPL ENVIR, 65(7), 1999, pp. 2895-2900