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Results: 1-25/31
Authors:
Flores, A
Rius, A
de Arellano, JVG
Escudero, A
Citation: A. Flores et al., Spatio-temporal tomography of the lower troposphere using GPS signals, PHYS CH P A, 26(6-8), 2001, pp. 405-411
Authors:
Escudero, A
Schlesier, AC
Rius, A
Flores, A
Rubek, F
Larsen, GB
Syndergaard, S
Hoeg, P
Citation: A. Escudero et al., Ionospheric tomography using orsted GPS measurements - Preliminary results, PHYS CH P A, 26(3), 2001, pp. 173-176
Authors:
Mediavilla, S
Escudero, A
Heilmeier, H
Citation: S. Mediavilla et al., Internal leaf anatomy and photosynthetic resource-use efficiency: interspecific and intraspecific comparisons, TREE PHYSL, 21(4), 2001, pp. 251-259
Authors:
Perez-Martinez, C
Garcia-Fernandez, RA
Escudero, A
Ferreras, MC
Garcia-Iglesias, MJ
Citation: C. Perez-martinez et al., Expression of cytokeratins and vimentin in normal and neoplastic tissue from the bovine female reproductive tract, J COMP PATH, 124(1), 2001, pp. 70-78
Authors:
Albert, MJ
Escudero, A
Iriondo, JM
Citation: Mj. Albert et al., Female reproductive success of narrow endemic Erodium paularense in contrasting microhabitats, ECOLOGY, 82(6), 2001, pp. 1734-1747
Authors:
Escudero, A
Cacho, J
Ferreira, V
Citation: A. Escudero et al., Isolation and identification of odorants generated in wine during its oxidation: a gas chromatography-olfactometric study, EUR FOOD RE, 211(2), 2000, pp. 105-110
Authors:
Escudero, A
Albert, MJ
Pita, JM
Perez-Garcia, F
Citation: A. Escudero et al., Inhibitory effects of Artemisia herba-alba on the germination of the gypsophyte Helianthemum squamatum, PLANT ECOL, 148(1), 2000, pp. 71-80
Authors:
Flores, A
Escudero, A
Sedo, MJ
Rius, A
Citation: A. Flores et al., A near real time system for tropospheric monitoring using IGS hourly data, EARTH PL SP, 52(10), 2000, pp. 681-684
Authors:
Collantes, E
Veroz, R
Escudero, A
Munoz, E
Munoz, MC
Cisnal, A
Perez, V
Citation: E. Collantes et al., Can some cases of 'possible' spondyloarthropathy be classified as 'definite' or 'undifferentiated' spondyloarthropathy? Value of criteria for spondyloarthropathies, JOINT BONE, 67(6), 2000, pp. 516-520
Authors:
Escudero, A
Nunez, Y
Perez-Garcia, F
Citation: A. Escudero et al., Is fire a selective force of seed size in pine species?, ACTA OECOL, 21(4-5), 2000, pp. 245-256
Authors:
Adarraga, MD
Sanchez-Martinez, F
Caracuel, MA
Escudero, A
Collantes, E
Citation: Md. Adarraga et al., A case of multiple osteonecrosis in a patient with HIV - Effect of joint lavage, JCR-J CLIN, 6(1), 2000, pp. 41-44
Authors:
Perez-Sanchez, I
Anguita, J
Martin-Rabadan, P
Munoz, P
Serrano, D
Escudero, A
Pintado, T
Citation: I. Perez-sanchez et al., Blastoschizomyces capitatus infection in acute leukemia patients, LEUK LYMPH, 39(1-2), 2000, pp. 209-212
Authors:
Ferreras, MC
Garcia-Iglesias, MJ
Manga-Gonzalez, MY
Perez-Martinez, C
Mizinska, Y
Ramajo, V
Gonzalez-Lanza, MC
Escudero, A
Garcia-Marin, JF
Citation: Mc. Ferreras et al., Histopathological and immunohistochemical study of lambs experimentally infected with Fasciola hepatica and Schistosoma bovis, J VET MED B, 47(10), 2000, pp. 763-773
Authors:
Guillen, C
Sanmartin, O
Escudero, A
Botella-Estrada, R
Sevila, A
Castejon, P
Citation: C. Guillen et al., Photodynamic therapy for in situ squamous cell carcinoma on chronic radiation dermatitis after photosensitization with 5-aminolaevulinic acid, J EUR A D V, 14(4), 2000, pp. 298-300
Authors:
Del Olmo, JA
Pascual, I
Bagan, JV
Serra, MA
Escudero, A
Rodriguez, F
Rodrigo, JM
Citation: Ja. Del Olmo et al., Prevalence of hepatitis C virus in patients with lichen planus of the oralcavity and chronic liver disease, EUR J OR SC, 108(5), 2000, pp. 378-382
Authors:
Escudero, A
Charpentier, M
Etievant, P
Citation: A. Escudero et al., Characterization of aged champagne wine aroma by GC-O and descriptive profile analyses, SCI ALIMENT, 20(3), 2000, pp. 331-346
Authors:
Rubio, A
Escudero, A
Citation: A. Rubio et A. Escudero, Small-scale spatial soil-plant relationship in semi-arid gypsum environments, PLANT SOIL, 220(1-2), 2000, pp. 139-150
Authors:
Ferreira, V
Ortega, L
Escudero, A
Cacho, JF
Citation: V. Ferreira et al., A comparative study of the ability of different solvents and adsorbents toextract aroma compounds from alcoholic beverages, J CHROM SCI, 38(11), 2000, pp. 469-476
Authors:
Escudero, A
Hernandez-Orte, P
Cacho, J
Ferreira, V
Citation: A. Escudero et al., Clues about the role of methional as character impact odorant of some oxidized wines, J AGR FOOD, 48(9), 2000, pp. 4268-4272
Authors:
Miralles, J
Matarredona, J
Ruiz, JA
Devesa, JP
Ramon, P
Escudero, A
Citation: J. Miralles et al., Superficial granulomatous pyoderma, CUTIS, 66(3), 2000, pp. 217-219
Authors:
Lahuerta, JJ
Martinez-Lopez, J
Grande, C
Blade, J
de la Serna, J
Alegre, A
Garcia-Larana, J
Caballero, D
Sureda, A
de la Rubia, J
Alvarez, AM
Marin, J
Escudero, A
Conde, E
Perez-Equiza, K
Ruiz, JCG
Moraleda, JM
Leon, A
Bargay, J
Cabrera, R
Hernandez-Garcia, MT
Diaz-Mediavilla, J
San Miguel, J
Citation: Jj. Lahuerta et al., Conditioning regimens in autologous stem cell transplantation for multiplemyeloma: a comparative study of efficacy and toxicity from the Spanish Registry for Transplantation in Multiple Myeloma, BR J HAEM, 109(1), 2000, pp. 138-147
Authors:
Escudero, A
Iriondo, JM
Olano, JM
Rubio, A
Somolinos, RC
Citation: A. Escudero et al., Factors affecting establishment of a gypsophyte: The case of Lepidium subulatum (Brassicaceae), AM J BOTANY, 87(6), 2000, pp. 861-871
Authors:
Ferreira, V
Hernandez-Orte, P
Escudero, A
Lopez, R
Cacho, J
Citation: V. Ferreira et al., Semipreparative reversed-phase liquid chromatographic fractionation of aroma extracts from wine and other alcoholic beverages, J CHROMAT A, 864(1), 1999, pp. 77-88
Authors:
Escudero, A
Sanz, MV
Pita, JM
Perez-Garcia, F
Citation: A. Escudero et al., Probability of germination after heat treatment of native Spanish pines, ANN FOR SCI, 56(6), 1999, pp. 511-520
Authors:
Fernandez-Zurbano, P
Ferreira, V
Pena, C
Escudero, A
Cacho, J
Citation: P. Fernandez-zurbano et al., Effects of maceration time and pectolytic enzymes added during maceration on the phenolic composition of must, FOOD SC TEC, 5(4), 1999, pp. 319-325