Authors: Pena-Neira, A Hernandez, T Garcia-Vallejo, C Estrella, I Suarez, JA

Citation: A. Pena-neira et al., A survey of phenolic compounds in Spanish wines of different geographical origin, EUR FOOD RE, 210(6), 2000, pp. 445-448

Authors: Bartolome, B Estrella, I Hernandez, MT

Citation: B. Bartolome et al., Interaction of low molecular weight phenolics with proteins (BSA), J FOOD SCI, 65(4), 2000, pp. 617-621