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Results: 1-5 |
Results: 5

Authors: Wang, W Xue, SY Ingles, SA Chen, QX Diep, AT Frankl, HD Stolz, A Haile, RW
Citation: W. Wang et al., An association between genetic polymorphisms in the ileal sodium-dependentbile acid transporter gene and the risk of colorectal adenomas, CANC EPID B, 10(9), 2001, pp. 931-936

Authors: Ingles, SA Wang, J Coetzee, GA Lee, ER Frankl, HD Haile, RW
Citation: Sa. Ingles et al., Vitamin D receptor polymorphisms and risk of colorectal adenomas (United States), CANC CAUSE, 12(7), 2001, pp. 607-614

Authors: Lin, HJ Zhou, HY Dai, AH Huang, HF Lin, J Frankl, HD Lee, ER Haile, RW
Citation: Hj. Lin et al., Glutathione transferases, broccoli, and colon adenomas, CHEM-BIO IN, 133(1-3), 2001, pp. 81-83

Authors: Levine, AJ Siegmund, KD Ervin, CM Diep, A Lee, ER Frankl, HD Haile, RW
Citation: Aj. Levine et al., The methylenetetrahydrofolate reductase 677C -> T polymorphism and distal colorectal adenoma risk, CANC EPID B, 9(7), 2000, pp. 657-663

Authors: McKelvey, W Greenland, S Chen, MJ Longnecker, MP Frankl, HD Lee, ER Haile, RW
Citation: W. Mckelvey et al., A case-control study of colorectal adenomatous polyps and consumption of foods containing partially hydrogenated oils, CANC EPID B, 8(6), 1999, pp. 519-524
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