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Results: 1-25/91
Authors:
SMITH JG
YOKOYAMA WH
GERMAN JB
Citation: Jg. Smith et al., BUTYRIC-ACID FROM THE DIET - ACTIONS AT THE LEVEL OF GENE-EXPRESSION, Critical reviews in food science and nutrition, 38(4), 1998, pp. 259-297
Authors:
SCHRAMM DD
GERMAN JB
Citation: Dd. Schramm et Jb. German, POTENTIAL EFFECTS OF FLAVONOIDS ON THE ETIOLOGY OF VASCULAR-DISEASE, Journal of nutritional biochemistry, 9(10), 1998, pp. 560-566
Authors:
MASTRONICOLIS SK
GERMAN JB
MEGOULAS N
PETROU E
FOKA P
SMITH GM
Citation: Sk. Mastronicolis et al., INFLUENCE OF COLD SHOCK ON THE FATTY-ACID COMPOSITION OF DIFFERENT LIPID CLASSES OF THE FOOD-BORNE PATHOGEN LISTERIA-MONOCYTOGENES, Food microbiology (Print), 15(3), 1998, pp. 299-306
Authors:
SCHRAMM DD
COLLINS HE
HAWLEY RS
GERMAN JB
Citation: Dd. Schramm et al., UNALTERED MEIOTIC CHROMOSOME SEGREGATION IN DROSOPHILA-MELANOGASTER RAISED ON A 5-PERCENT QUERCETIN DIET, Food and chemical toxicology, 36(7), 1998, pp. 585-589
Authors:
REIN D
YOKOYAMA WH
XU RP
WALZEM RL
GERMAN JB
Citation: D. Rein et al., DIETARY VITAMIN-E IN AN ATHEROGENIC HAMSTER MODEL, Nutrition research, 18(3), 1998, pp. 567-579
Authors:
PEREZ RV
JOHNSON J
HUBBARD NE
ERICKSON K
MORGAN M
KIM S
RUDICH SM
KATZNELSON S
GERMAN JB
Citation: Rv. Perez et al., SELECTIVE TARGETING OF KUPFFER CELLS WITH LIPOSOMAL BUTYRATE AUGMENTSPORTAL VENOUS TRANSFUSION-INDUCED IMMUNOSUPPRESSION, Transplantation, 65(10), 1998, pp. 1294-1298
Authors:
PEREZ R
STEVENSON F
JOHNSON J
MORGAN M
ERICKSON K
HUBBARD NE
MORAND L
RUDICH S
KATZNELSON S
GERMAN JB
Citation: R. Perez et al., SODIUM-BUTYRATE UP-REGULATES KUPFFER CELL PGE(2) PRODUCTION AND MODULATES IMMUNE FUNCTION, The Journal of surgical research (Print), 78(1), 1998, pp. 1-6
Authors:
PEREZ R
JOHNSON J
WINKLER JD
RUDICH S
CARTER L
KATZNELSON S
GERMAN JB
Citation: R. Perez et al., KUPFFER CELL-MEDIATED LYMPHOCYTE APOPTOSIS - A PGE(2)-DEPENDENT MECHANISM OF PORTAL VENOUS TRANSFUSION-INDUCED IMMUNOSUPPRESSION, The Journal of surgical research (Print), 78(1), 1998, pp. 37-41
Authors:
WATKINS SM
CARTER LC
GERMAN JB
Citation: Sm. Watkins et al., DOCOSAHEXAENOIC ACID ACCUMULATES IN CARDIOLIPIN AND ENHANCES HT-29 CELL OXIDANT PRODUCTION, Journal of lipid research, 39(8), 1998, pp. 1583-1588
Authors:
KING AJ
PANIANGVAIT P
JONES AD
GERMAN JB
Citation: Aj. King et al., RAPID METHOD FOR QUANTIFICATION OF CHOLESTEROL IN TURKEY MEAT AND PRODUCTS, Journal of food science, 63(3), 1998, pp. 382-385
Authors:
MORAND LZ
MORAND JN
MATSON R
GERMAN JB
Citation: Lz. Morand et al., EFFECT OF INSULIN AND PROLACTIN ON ACYLTRANSFERASE ACTIVITIES IN MAC-T BOVINE MAMMARY CELLS, Journal of dairy science, 81(1), 1998, pp. 100-106
Authors:
XU RP
YOKOYAMA WH
IRVING D
REIN D
WALZEM RL
GERMAN JB
Citation: Rp. Xu et al., EFFECT OF DIETARY CATECHIN AND VITAMIN-E ON AORTIC FATTY STREAK ACCUMULATION IN HYPERCHOLESTEROLEMIC HAMSTERS, Atherosclerosis, 137(1), 1998, pp. 29-36
Authors:
SCHRAMM DD
DONOVAN JL
KELLY PA
WATERHOUSE AL
GERMAN JB
Citation: Dd. Schramm et al., DIFFERENTIAL-EFFECTS OF SMALL AND LARGE MOLECULAR-WEIGHT WINE PHYTOCHEMICALS ON ENDOTHELIAL-CELL EICOSANOID RELEASE, Journal of agricultural and food chemistry, 46(5), 1998, pp. 1900-1905
Authors:
PEARSON DA
FRANKEL EN
AESCHBACH R
GERMAN JB
Citation: Da. Pearson et al., INHIBITION OF ENDOTHELIAL-CELL MEDIATED LOW-DENSITY-LIPOPROTEIN OXIDATION BY GREEN TEA EXTRACTS, Journal of agricultural and food chemistry, 46(4), 1998, pp. 1445-1449
Authors:
HEINONEN M
REIN D
SATUEGRACIA MT
HUANG SW
GERMAN JB
FRANKEL EN
Citation: M. Heinonen et al., EFFECT OF PROTEIN ON THE ANTIOXIDANT ACTIVITY OF PHENOLIC-COMPOUNDS IN A LECITHIN-LIPOSOME OXIDATION SYSTEM, Journal of agricultural and food chemistry, 46(3), 1998, pp. 917-922
Authors:
GERMAN JB
DILLARD CJ
Citation: Jb. German et Cj. Dillard, FRACTIONATED MILK-FAT - COMPOSITION, STRUCTURE, AND FUNCTIONAL-PROPERTIES, Food technology, 52(2), 1998, pp. 33
Authors:
MORAND LZ
PATIL S
QUASNEY M
GERMAN JB
Citation: Lz. Morand et al., ALTERATION OF THE FATTY-ACID SUBSTRATE-SPECIFICITY OF LYSOPHOSPHATIDATE ACYLTRANSFERASE BY SITE-DIRECTED MUTAGENESIS, Biochemical and biophysical research communications, 244(1), 1998, pp. 79-84
Authors:
PARKS EJ
GERMAN JB
DAVIS PA
FRANKEL EN
KAPPAGODA CT
RUTLEDGE JC
HYSON DA
SCHNEEMAN BO
Citation: Ej. Parks et al., REDUCED OXIDATIVE SUSCEPTIBILITY OF LDL FROM PATIENTS PARTICIPATING IN AN INTENSIVE ATHEROSCLEROSIS TREATMENT PROGRAM, The American journal of clinical nutrition, 68(4), 1998, pp. 778-785
Authors:
WATERHOUSE AL
GERMAN JB
WALZEM RL
HANSEN RJ
KAZIMKARAKAS SE
Citation: Al. Waterhouse et al., IS IT TIME FOR A WINE TRIAL, The American journal of clinical nutrition, 68(2), 1998, pp. 220-221
Authors:
OBERBAUER AM
STERN JS
JOHNSON PR
HORWITZ BA
GERMAN JB
PHINNEY SD
BEERMANN DH
POMP D
MURRAY JD
Citation: Am. Oberbauer et al., BODY-COMPOSITION OF INACTIVATED GROWTH-HORMONE (OMT1A-OGH) TRANSGENICMICE - GENERATION OF AN OBESE PHENOTYPE, Growth, 61(3-4), 1997, pp. 169-179
Authors:
SCHRAMM DD
PEARSON DA
GERMAN JB
Citation: Dd. Schramm et al., ENDOTHELIAL-CELL BASAL PGI(2) RELEASE IS STIMULATED BY WINE IN-VITRO - ONE MECHANISM THAT MAY MEDIATE THE VASOPROTECTIVE EFFECTS OF WINE, Journal of nutritional biochemistry, 8(11), 1997, pp. 647-651
Authors:
FAIRLEY P
KROCHTA JM
GERMAN JB
Citation: P. Fairley et al., INTERFACIAL INTERACTIONS IN EDIBLE EMULSION FILMS FROM WHEY-PROTEIN ISOLATE, Food hydrocolloids, 11(3), 1997, pp. 245-252
Authors:
CISHEK MB
GALLOWAY MT
KARIM M
GERMAN JB
KAPPAGODA CT
Citation: Mb. Cishek et al., EFFECT OF RED WINE ON ENDOTHELIUM-DEPENDENT RELAXATION IN RABBITS, Clinical science, 93(6), 1997, pp. 507-511
Authors:
PEREZ RV
SWANSON C
MORGAN M
ERICKSON K
HUBBARD NE
GERMAN JB
Citation: Rv. Perez et al., PORTAL VENOUS TRANSFUSION UP-REGULATES KUPFFER CELL CYCLOOXYGENASE ACTIVITY - A MECHANISM OF IMMUNOSUPPRESSION IN ORGAN-TRANSPLANTATION, Transplantation, 64(1), 1997, pp. 135-139
Authors:
WALZEM RL
HICKMAN MA
GERMAN JB
HANSEN RJ
Citation: Rl. Walzem et al., TRANSFECTION OF AVIAN LMH-2A HEPATOMA-CELLS WITH CATIONIC LIPIDS, Poultry science, 76(6), 1997, pp. 882-886