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Results:
1-8
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Results: 8
Authors:
GERTZ C
Citation: C. Gertz, WHITHER STANDARDIZED METHODS OF THE DGF, Fett, 100(9), 1998, pp. 403-403
Authors:
ARENS BM
GERTZ C
Citation: Bm. Arens et C. Gertz, DETERMINATION OF POLYCYCLIC AROMATIC-HYDR OCARBONS IN OILS AND FATS -STANDARD METHODS FOR INVESTIGATION OF FATS, FATTY PRODUCTS, TENSIDES AND RELATED MATERIALS, 125TH REPORT - ANALYSIS OF FATS .35., Fett, 98(6), 1996, pp. 216-220
Authors:
ARENS M
GERTZ C
Citation: M. Arens et C. Gertz, CONTENT-ANALYSIS OF STANDARD VITAMIN-A SU BSTANCES - GERMAN METHODS FOR ANALYSIS OF FATS, FAT PRODUCTS, SURFACTANTS AND RELATED SUBSTANCES .124. ANALYSIS OF FAT ADDITIVES .12., Fett, 98(5), 1996, pp. 185-187
Authors:
KIENLEN JC
GERTZ C
BRIARD P
HOMMAY G
CHAUFAUX J
Citation: Jc. Kienlen et al., RESEARCH ON THE TOXICITY OF VARIOUS BACIL LUS-THURINGIENSIS BERLINER STRAINS TO 3 SPECIES OF SLUGS, Agronomie, 16(6), 1996, pp. 347-353
Authors:
ARENS M
GERTZ C
Citation: M. Arens et C. Gertz, MEANING AND PURPOSE OF PROFICIENCY TESTIN GS, Fett, 97(10), 1995, pp. 375-378
Authors:
GERTZ C
ARENS M
Citation: C. Gertz et M. Arens, EXTERNAL QUALITY-CONTROL FOR LABORATORIES IN THE ANALYSIS OF FATS ANDOILS, Fett, 96(8), 1994, pp. 318-319
Authors:
GERTZ C
KOGELHEIDE H
Citation: C. Gertz et H. Kogelheide, INVESTIGATION AND LEGAL EVALUATION OF POL YCYCLIC AROMATIC-HYDROCARBONS IN VEGETABLE FATS AND OILS, Fett, 96(5), 1994, pp. 175-180
Authors:
GERTZ C
Citation: C. Gertz, PRINCIPLES OF LABORATORY MANAGEMENT-SYSTE MS (LIMS) IN AN ANALYTICALLY WORKING LABORATORY, Fett, 95(8), 1993, pp. 288-292
Risultati:
1-8
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