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Results:
1-14
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Results: 14
Authors:
GLEESON RA
WHEATLY MG
REIBER CL
Citation: Ra. Gleeson et al., PERIRECEPTOR MECHANISMS SUSTAINING OLFACTION AT LOW SALINITIES - INSIGHT FROM THE EURYHALINE BLUE-CRAB CALLINECTES-SAPIDUS, Journal of Experimental Biology, 200(3), 1997, pp. 445-456
Authors:
GLEESON RA
WHEATLY MG
REIBER CL
Citation: Ra. Gleeson et al., PERIRECEPTOR MECHANISMS SUSTAINING OLFACTION AT LOW SALINITIES - INSIGHT FROM THE EURYHALINE BLUE-CRAB CALLINECTES-SAPIDUS (VOL 200, PG 445, 1997), Journal of Experimental Biology, 200(10), 1997, pp. 2-2
Authors:
GLEESON RA
MCDOWELL LM
ALDRICH HC
Citation: Ra. Gleeson et al., STRUCTURE OF THE AESTHETASC (OLFACTORY) SENSILLA OF THE BLUE-CRAB, CALLINECTES-SAPIDUS - TRANSFORMATIONS AS A FUNCTION OF SALINITY, Cell and tissue research, 284(2), 1996, pp. 279-288
Authors:
CARR WES
NETHERTON JC
GLEESON RA
DERBY CD
Citation: Wes. Carr et al., STIMULANTS OF FEEDING-BEHAVIOR IN FISH - ANALYSES OF TISSUES OF DIVERSE MARINE ORGANISMS, The Biological bulletin, 190(2), 1996, pp. 149-160
Authors:
GLEESON RA
MCDOWELL LM
ALDRICH HC
Citation: Ra. Gleeson et al., DYNAMICS OF MORPHOLOGICAL TRANSFORMATIONS IN THE OLFACTORY SENSILLA OF BLUE CRABS AS A FUNCTION OF SALINITY, Chemical senses, 20(6), 1995, pp. 91-91
Authors:
ORONA E
BARNHART A
GLEESON RA
Citation: E. Orona et al., CHANGES IN IMMEDIATE-EARLY GENE-EXPRESSION IN THE LOBSTER OLFACTORY ORGAN FOLLOWING OSMOTIC-STRESS, Chemical senses, 20(6), 1995, pp. 218-218
Authors:
WOOD DE
GLEESON RA
DERBY CD
Citation: De. Wood et al., MODULATION OF BEHAVIOR BY BIOGENIC-AMINES AND PEPTIDES IN THE BLUE-CRAB, CALLINECTES-SAPIDUS, Journal of comparative physiology. A, Sensory, neural, and behavioral physiology, 177(3), 1995, pp. 321-333
Authors:
RENNINGER GH
KASS L
GLEESON RA
VANDOVER CL
BATTELLE BA
JINKS RN
HERZOG ED
CHAMBERLAIN SC
Citation: Gh. Renninger et al., SULFIDE AS A CHEMICAL STIMULUS FOR DEEP-SEA HYDROTHERMAL VENT SHRIMP, The Biological bulletin, 189(2), 1995, pp. 69-76
Authors:
ALI MT
GLEESON RA
WEI CI
MARSHALL MR
Citation: Mt. Ali et al., ACTIVATION MECHANISMS OF PRO-PHENOLOXIDASE ON MELANOSIS DEVELOPMENT IN FLORIDA SPINY LOBSTER (PANULIRUS-ARGUS) CUTICLE, Journal of food science, 59(5), 1994, pp. 1024-1030
Authors:
ALI MT
GLEESON RA
WEI CI
MARSHALL MR
Citation: Mt. Ali et al., ACTIVATION MECHANISMS OF PRO-PHENOLOXIDASE ON MELANOSIS DEVELOPMENT IN FLORIDA SPINY LOBSTER (PANULIRUS-ARGUS) CUTICLE, Journal of food science, 59(5), 1994, pp. 1024-1030
Authors:
ALI MT
MARSHALL MR
WEI CI
GLEESON RA
Citation: Mt. Ali et al., MONOPHENOL OXIDASE ACTIVITY FROM THE CUTICLE OF FLORIDA SPINY LOBSTER(PANULIRUS-ARGUS), Journal of agricultural and food chemistry, 42(1), 1994, pp. 53-58
Authors:
GLEESON RA
ALDRICH HC
WHITE JF
TRAPIDOROSENTHAL HG
CARR WES
Citation: Ra. Gleeson et al., IONIC AND ELEMENTAL ANALYSES OF OLFACTORY SENSILLAR LYMPH IN THE SPINY LOBSTER, PANULIRUS-ARGUS, Comparative biochemistry and physiology. Part A, Physiology, 105(1), 1993, pp. 29-34
Authors:
TRAPIDOROSENTHAL HG
LINSER PJ
GREENBERG RM
GLEESON RA
CARR WES
Citation: Hg. Trapidorosenthal et al., CDNA CLONES FROM THE OLFACTORY ORGAN OF THE SPINY LOBSTER ENCODE A PROTEIN RELATED TO EUKARYOTIC GLUTAMINE-SYNTHETASE, Gene, 129(2), 1993, pp. 275-278
Authors:
CHEN JS
BALABAN MO
WEI CI
GLEESON RA
MARSHALL MR
Citation: Js. Chen et al., EFFECT OF CARBON-DIOXIDE ON THE INACTIVATION OF FLORIDA SPINY LOBSTERPOLYPHENOL OXIDASE, Journal of the Science of Food and Agriculture, 61(2), 1993, pp. 253-259
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