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Results: 3
FEEDING FERMENTABLE FIBER ALTERS THE FUNCTION AND COMPOSITION OF GUT-ASSOCIATED LYMPHOID-TISSUE (GALT)
Authors: FIELD CJ GORUK S MCBURNEY MI HAYEK MG SUNVOLD GD
Citation: Cj. Field et al., FEEDING FERMENTABLE FIBER ALTERS THE FUNCTION AND COMPOSITION OF GUT-ASSOCIATED LYMPHOID-TISSUE (GALT), The FASEB journal, 11(3), 1997, pp. 3751-3751
LOWERING THE POLYUNSATURATED SATURATED (P S) FATTY-ACID RATIO IN THE DIET INCREASES THE OMEGA-3 CONTENT IN THE PLASMA-MEMBRANE AND DECREASES MITOGENIC RESPONSE OF BB RAT SPLENOCYTES/
Authors: FIELD CJ GORUK S
Citation: Cj. Field et S. Goruk, LOWERING THE POLYUNSATURATED SATURATED (P S) FATTY-ACID RATIO IN THE DIET INCREASES THE OMEGA-3 CONTENT IN THE PLASMA-MEMBRANE AND DECREASES MITOGENIC RESPONSE OF BB RAT SPLENOCYTES/, The FASEB journal, 9(4), 1995, pp. 733-733
A DIET PRODUCING A LOW DIABETES INCIDENCE MODIFIES IMMUNE ABNORMALITIES IN DIABETES-PRONE (BBDP) BB RATS
Authors: FIELD CJ GORUK S MCGAFFEY VD
Citation: Cj. Field et al., A DIET PRODUCING A LOW DIABETES INCIDENCE MODIFIES IMMUNE ABNORMALITIES IN DIABETES-PRONE (BBDP) BB RATS, The FASEB journal, 8(5), 1994, pp. 10000814-10000814
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